From Al Desko to Al Fresco: How Michal Levison Helps Companies Redefine the Lunch Break

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Did you know you could double and even triple your online cooking class business income simply by booking a few corporate clients a month?

Whether you’ve been thinking about expanding your reach into the corporate world for a while now or if you’re just coming across this idea, you’re definitely in the right place!

Our guest, Michal Levison, is the founder of Seasoned Moments, a business that uses food as a gateway to help companies, communities, and families create relationships with each other.

She’s a culture expert who uses research-based, data-driven strategies to build thriving cultures for her corporate clients. Michal brings with her 20+ years of experience in designing and producing experiential events for Fortune 500 corporations, major non-profits and private clients. It’s safe to say that Michal is quite the expert when it comes to serving the corporate world.

On today’s show, Michal is sharing with us how she identified lunchtime as the perfect opportunity to work with corporate clients. She also shares why corporate clients are more than happy to pay for experiences that connect their teams.

If you’re looking for ways to grow your online cooking class business and get in front of corporate clients, then you’ll want to listen to this episode now!

SUBSCRIBE, RATE & REVIEW:

Are you ready to book your next corporate client? Did you love hearing from a culture expert? You can help us bring more experts like Michal to the show. Help The Experiential Table grow by subscribing, rating, and reviewing this podcast!

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