Coast to Coast

Whiskey Hell Podcast

McShane and Fitz were both on the road this week and had some stories to tell. Some super beers were found as well. One being from 2015. With McShane still in Boston, a different audio rig was used so you'll get a lot of Boston noise. We talked about lab grown meat, San Francisco wanting to use robots for deadly force. They also got into some locations that have to be checked out. Seriously, Fitz found a Kung Fu laundry. Special shout out to Cathleen, McShane’s beer maven at Tuck Away Tavern. Amazing place!!! Amazing Beer!
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