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Each week Aussie chef, former Food Editor-in-Chief, TV chef and cookbook author, Mike Ward devours food topics through cheeky, fun and often provocative discussions with everyone who's anyone. If you're craving honest, open, and occasionally heated food conversation then Mike's insatiable appetite is sure to satiate your hunger. For all inquiries contact erin.s@chefmikeward.com
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An eye opening chat w Larry Olmsted, NYT best selling author of Real Food, Fake Food.
27:01
27:01
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27:01
From salmon, to parmesan cheese, Larry Olmsted, NYT best selling author of Real Food, Fake Food tells the dark dirty secrets of foods we consume daily. And offers up ways to avoid them.על ידי Mike Ward
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Celebrity Chef Massimo Capra & I recount our resto days together, cooking for Tom Cruise
27:01
27:01
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27:01
Chef Massimo Capra - Food Network star, AND the first chef I ever cooked with in this country chat about what it takes to keep a restaurant alive and what home cooks often do wrong.על ידי Mike Ward
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Leanne Brown, Author of NYT best seller "Good & Cheap, Eat Well On $4 a Day".
27:01
27:01
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Leanne Brown & I chatted about how to create amazing food outta cheap ingredients, how celeb chef culture is creating unrealistic expectations and the 6 secrets that chefs don’t talk about that every home cook should know.על ידי Mike Ward
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Adam Rapoport, Editor in Chief of Bon Appetite on killer dinner parties, food photography & more.
27:01
27:01
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27:01
Adam Rapoport, Editor in Chief of Bon Appetite magazine on throwing killer dinner parties, Martha Stewart & food photography.על ידי Mike Ward
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Celebrity Chef Curtis Stone talks instagram, Aussie cuisine, Michelin stars & his big food weakness.
27:01
27:01
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Chef Curtis Stone talks about the ups and downs of instagram, how Aussie cuisine was built by convicts, and he admits to the one food he cant resist.על ידי Mike Ward
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Great ideals to help you along with your productivity and keeping your kitchen 100% clean!
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Did you know that those dark spots of banana's is good for you? Listen to this podcast to find out more!
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How to pick your peaches and store them, plus MUST-HAVE KITCHEN TOOLS.. Join my website, free for the first month, then $3.99 per month. chefmikepalmer.wix.com/homepage
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Make sure you join up on chefmikepalmer.wix.com/homepage
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We all know we have our differences but our National Flag is something that we all gotta agree on. Did you know that you could get fined or imprisoned if you stole an American Flag and then burn it? Also did you know that you need a permit to burn the American Flag? I have your answers on here. Please join our website: free for 1 month and then $3.…
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Tips for future Chef's of America!!
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Stategies for getting the most out of yoru business
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3:16
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3:16
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Who hates being in a group and then a waiter comes taking your plate away before your friends is not done eating yet? Do you feel rushed?
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How healthy is those onions and garlic?
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Simple safety tips for knife care!
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Is Baby powder good for you or does it have ingredients that can cause cancer? This short podcast offers you the answer!
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I bet you didn't know all about the coconut water! But it's healthy for u!
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Pick the right board for the job
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What is DASH diet?
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