Ep105 Category: Business- Katy Gerdes owner of Angel Food Bakery
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In this episode, Folly Rob sits down once again with Katy Gerdes, owner of Angel Food Bakery. The last episode was recorded in summer of 2020, in the midst of pandemic closures and lockdowns. Hear how Katy worked through the challenges of 2020 and towards opening a second location in St. Louis Park including the first brick & mortar launch of her frozen treats business, Frio Frio. Enjoy!
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