Scott McInnes ציבורי
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Hosted by Scott McInnes, founder of Inspiring Change, we talk to guests about how really good internal comms, engagement and leadership all contribute to 'Building Better Cultures'. We tend to shy away from theory and focus more on really practical advice, great stories and best-practice. About Inspiring Change At Inspiring Change we help our clients to connect their people to their strategies, their change programmes, their purposes and to each other. We do that by focusing on strategic int ...
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Regeneration Rising

Regeneration Rising

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Regeneration Rising is a podcast for beginning agrarians, about the trials, tribulations, and joys of a life in regenerative agriculture. Each episode will feature conversations with apprentices and other young agrarians, tidbits and tips from regenerative ag experts, job announcements, and more. Originally started by Shawna Burhans and Ariel Bobbett, two young agrarians, season two is now being led by Quivira Coalition’s New Agrarian apprenticeship program. As we face the challenge of repop ...
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After working on ranches in the Elk River Valley in northwest Colorado for a handful of years, Davey Baron had the jaw-dropping opportunity to start his own grazing and direct market beef business, and he pounced on it. In this episode of Regeneration Rising, host Taylor Muglia speaks with Davey about how he laid the groundwork for this opportunity…
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In this conversation, host Taylor Muglia interviews Julie Sullivan, mentor training and support specialist (and program founder) here at Quivira Coalition's New Agrarian Program. Julie discusses the inspiration behind creating the program's first Manager Fellowship and how it aims to bridge the gap between apprenticeship and ranch management or ent…
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Our guest this week is Diane Anastasio, program manager & shepherd at Shepherdess Land & Livestock in Ojai, California. Diane describes how, although not growing up in agriculture, their Austrian and Italian family heritage is expressed through their practice of shepherding today, and how other creative endeavors like weaving and dancing tie in as …
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On this episode of Regeneration Rising, we sit down with Nicole Scott, farm director of livestock operation and farm outreach at The Glynwood Center for Regional Food and Farming in Cold Spring, New York. Nicole shares her story about getting started in agriculture and the different experiences that shaped her journey from apprentice to farm direct…
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This week on Regeneration Rising, Taylor interviews Jordan and Toni Sarazen, owners and operators of Goat Bros LLC, a mobile goat grazing business near Denver, Colorado. We discuss the huge life transition Jordan and Toni made from being financial advisors to living in a 5th wheel trailer custom grazing a goat herd up and down the front range, all …
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On this episode, host Taylor Muglia speaks with Will Vogl, owner and operator of Vogl Homestead Farm near Black Forest, Colorado. Will discusses the difficulty of accessing affordable grazing land on the front range and the development pressure his county is facing. While this can be a setback for many graziers, Will has used it as an opportunity t…
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In this episode of Regeneration Rising, host Taylor Muglia sits down with 2022 New Agrarian Program alumna Rachel Stoltzfus, who now works as a Herdsman at Herr Angus Farm in Nottingham, Pennsylvania. Rachel talks about lessons she took from her apprenticeship at Round River Resource Management, her process and decision to take a job at a cattle fa…
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In this month's episode of Regeneration Rising, host Taylor Muglia speaks with Katie McInnes, Co-owner and Operator of The Dogs Run Farm near Clearwater, Manitoba, Canada. Katie talks about her journey from acting into farming and how community relationships and a bit of luck led her and her now husband Colin to securing land for farming. Katie als…
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On this episode of Regeneration Rising, our guest is Terrance Boyd, owner of Wild Boyd Farm in Matheson, Colorado. Terrance talks about his deep interest in being an active agent in his own food production, his journey into homesteading, and how he has turned the homestead into a ranch business that serves a variety of meat sales channels due to hi…
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