הפודקאסטים הטובים ביותר ב-Savor (2025)

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E27 She Lies in London 1:18:07

2d ago1:18:07

1:18:07

E27 is the longest “regular” episode yet! Vanessa had MORE Onyx Storm theories to share (maybe prepare to hear more and she gets her thoughts together) and they each had two books to review this week! So many book thoughts happening! They finish the episode with a fun bookish “would you rather”! Thanks for listening!! You can now watch us on YouTub…

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Abalone: Happy Snails to You 40:53

3d ago40:53

40:53

This marine sea snail, considered a delicacy in lots of cuisines, often needs some tender(izing) love & care. Anney and Lauren dip into the biology and history of abalone. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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Savor Tackles Gatorade 45:28

6d ago45:28

45:28

This massive brand kicked off the sports drink industry in the 1960s. Anney and Lauren explore the history and (some) science of Gatorade. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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E26 Onyx Days 1:24:58

9d ago1:24:58

1:24:58

Welcome to E26 annnnd…. ITS ONYX STORM TIME! There are spoilers for the entire Empyrean series in here but the Onyx Storm spoilers are called out in the timestamps below! Nicole and Vanessa discuss all their snacks this week and Vanessa gets into a bunch of theories on the future of all things Onyx Storm even though Nicole has no idea whats going o…

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Paneer: Hear, Hear! 27:32

12d ago27:32

27:32

This fresh, springy cheese sears instead of melting, meaning it works like other proteins in many preparations. Anney and Lauren dig into the science and history of paneer. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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E25 Behind Black Waters 1:00:07

16d ago1:00:07

1:00:07

E25 was recorded on Onyx Storm Eve so there is some excitement and discussion about all the release drama! Lots of snacks talked about this week and as usual, Nicole read a lot of books. They finish off the episode with discussing their thoughts on Fandoms and if they “support” them. What are your thoughts on Fandoms and what are your favorites? Th…

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In Luck With Mandarin Oranges 34:16

17d ago34:16

34:16

This category of citrus is prized for its small, sweet segments and easy-to-peel rind. Anney and Lauren dig into the botany and history of mandarin oranges. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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Bonus Bite #4 | Breaking Dawn Part 1 (The Twilight Saga #4) 1:06:13

17d ago1:06:13

1:06:13

Nicole and Vanessa are back with another FULL deep dive of the Twilight Saga… now Breaking Dawn (part 1)! Nicole (a Twilight newb) and Vanessa (who read them back in 2008) discuss everything in this episode! It’s a long one so get cozy, grab a delicious snack, and jump into their thoughts all about Breaking Dawn Part 1 (the book and movie)! Thanks …

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Presto: Pesto! 46:40

19d ago46:40

46:40

This fresh, uncooked sauce can be made in jarringly different ways, even with the same ingredients. Anney and Lauren dip into the history and science of pesto. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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E24 Wild Fortune 58:29

23d ago58:29

58:29

E24 starts off a little sad as Vanessa and Nicole discuss the CA wildfires that were happening at the time of recording. BUT DON’T WORRY, they pick back up with talks of delicious snacks, moving into a new house, and book news! Both read two books this week so listen or watch to find out what they thought! They finish off the episode discussing whe…

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E23 Fourth Daughter 1:09:05

1M ago1:09:05

1:09:05

Nobody panic! Onyx Storm release week is HERE! Vanessa covers her re-read of Fourth Wing and Iron Flame this week in preparation! She also realizes that reading bad reviews of books she loves, might not be the best thing for her. Nicole reads three this week… keeping up with her “secret” reading goal! She’s moving her way through the Lunar Chronicl…

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Lab-Grown Meats: A Meet-n-Greet 43:33

1M ago43:33

43:33

These proteins are real meat produced without having to rear and slaughter animals. Anney and Lauren explore the developing industry of lab-grown meats. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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Interview: Killer Cocktails with Criminalia 59:20

1M ago59:20

59:20

Historical true crime doesn’t have to be dry. We chat with Holly Frey and Maria Trimarchi, hosts of the podcast Criminalia, about how they illuminate stories through cocktails (and mocktails!) in their show and new book: Killer Cocktails: Dangerous Drinks Inspired by History’s Most Nefarious Criminals. See omnystudio.com/listener for privacy inform…

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E22 Jurassic Villain 1:10:48

1M ago1:10:48

1:10:48

E22 has Nicole starting off 2025 strong with three books finished this week! Vanessa finished the perfect palette cleanser of a book too! There also might be a giveaway in this one *hint hint* so you might want to give it a listen! They finish the episode with their thoughts on book clubs… click the link below to reach out and share your thoughts o…

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Stirring the Pot with Hoppin’ John 37:19

1M ago37:19

37:19

This dish of rice & beans simmered with smoked pork has become a New Year’s Day tradition – but how did it start? Anney and Lauren spill the hypothetical history of hoppin’ john. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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E21 The Most Wonderful Warlock 56:39

1M ago56:39

56:39

Welcome to the first episode of 2025! Vanessa had one last Christmas book to review and a book she read back in November! And Nicole jumped into two fantasy books! They discuss their thoughts on dog-eared paged and writing in books to finish off the episode! Reach out in the links below to share your thoughts!! Thanks for listening!! You can now wa…

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Listener Mail XXI: Savor of the Future 36:30

2M ago36:30

36:30

There is a rumor that the legendary listener mailbox has returned, with new(ish) visions for the new year from you, dear listeners! This batch includes a lot of helpful tips, from catfish cleaning and pastéis de nata to a film festival and visiting Prosecco. See omnystudio.com/listener for privacy information.…

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2024 Reading Wrapped 1:07:29

2M ago1:07:29

1:07:29

Happy New Year! Nicole and Vanessa decided to start 2025 off with breaking down all their stats for 2024. How many books they read, how many 5 star reads, all the things! And then they discuss all their goals and challenges they want to accomplish in 2025! Reach out and share your 2025 reading goals in the links below (and let them know how you did…

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E20 What Comes of the Moon 1:08:21

2M ago1:08:21

1:08:21

We learn in this episode that Nicole might be a robot with her reading speed and that Vanessa has zero memory while reading. Sadly, there is another BookTok let down to discuss. They also discuss what books they’ve read that they wish they could read for the first time again! Do you have any books like that? Share them by clicking the links below! …

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Savor Classics: 'Goblin Market' 46:56

2M ago46:56

46:56

Because food is so often featured in fairy tales and fantasy stories, in this classic episode we offer up a dramatic reading of Christina Rossetti's 'Goblin Market', along with commentary and special guests Robert Lamb & Joe McCormick. Come buy, y'all, come buy. See omnystudio.com/listener for privacy information.…

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Holly, Jolly Marketing: 2024 Edition 35:59

2M ago35:59

35:59

Ah, the holidays! Because nothing is cozier than a marketing campaign, Anney and Lauren have brought the gift of the season’s weirdest food & beverage industry gimmicks once again. Get ready to deck those hot dogs. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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Savor Classics: Nutmeg 33:05

2M ago33:05

33:05

This spice drove European exploration and globalization -- and meant genocide for the native producers. In today's classic episode, Anney and Lauren dig into that history (and the psychedelic science) of nutmeg. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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E19 Cabin Killers 1:12:17

2M ago1:12:17

1:12:17

E19 is FULL of Christmas cuteness! Both Vanessa and Nicole read holiday romances this week and both really enjoyed them! Lots of chatting this week about the week, trips to visit family, and snacks! They finish off the episode with contemplating their favorite places to read! Visit us at one of the links below and let us know our favorite reading s…

1
The Guava Episode Has Juice 25:38

2M ago25:38

25:38

This fragrant fruit brings bright flavor to cocktails, pastries, and far more. Anney and Lauren dig into the botany and history of guavas. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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McCormick: Sugar and Spice and Everything Else 29:48

2M ago29:48

29:48

This global corporation sells herbs and spices in grocery stores, yes, but it also has hands in all sorts of aspects of the business of flavor. Anney and Lauren explore the history and reach of McCormick & Company. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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E18 Valley of Dangerous Things 52:23

2M ago52:23

52:23

E18 is here and is their post-Thanksgiving, so Nicole and Vanessa have a lot to say about their food and snacks this week! Both had very middle-of-the-road reading adventures this week. Enjoyable… with notes. They finish off with a discussion on listening to music/sound while reading or if they need complete silence! Thanks for listening!! Follow u…

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The Cultured Skyr Episode 35:10

2M ago35:10

35:10

This soft, tart, typically nonfat cheese is eaten like a yogurt -- sometimes with cream and sugar on top. Anney and Lauren dig into the history and science of skyr. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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E17 Monstrous Variation 51:41

2M ago51:41

51:41

Nicole had a crazy week this week with getting her house ready to go on the market! And somehow still had all the snacks and books to discuss this week! Vanessa read more than usual this week as well but decided to give Variation its own moment! So many snacks talked about, so many random thoughts, so many books. Its a good week! They finish the ep…

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Pastel de Nata: More Than a Puff Piece 28:11

2M ago28:11

28:11

This egg custard cupped in crisp puff pastry is a must-try street food for travelers to Lisbon. Anney and Lauren dig into the science and history of pastéis de nata. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

1
Under Pressure with Prosecco 40:24

2M ago40:24

40:24

This inexpensive sparkling wine has a short history that’s nonetheless very storied. Anney and Lauren pop open the science, cultures, and marketing behind Prosecco. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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Bonus Bite #3 | Eclipse (The Twilight Saga #3) 1:39:21

3M ago1:39:21

1:39:21

Nicole and Vanessa are back with another FULL deep dive of the Twilight Saga… now Eclipse! Nicole (a Twilight newb) and Vanessa (who read them back in 2008) discuss everything in this episode! It’s a long one so get cozy, grab a delicious snack, and jump into their thoughts all about the New Moon movie and the Eclipse book! Follow us on Instagram @…

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E16 Familiar Sky 59:27

3M ago59:27

59:27

Happy December! In this episode, Vanessa is very excited to be in December and Nicole makes a… weird promise to you. Lots of snacks were had this week as well! Vanessa struggles to explain book three of the Lightlark series- for multiple reasons. And Nicole had to hold herself back from reading an entire library this week! They close out the episod…

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Savor Classics: Thanksgiving 47:41

3M ago47:41

47:41

This one's got all the fixings: the competing histories of the 'first' Thanksgiving, how one 19th-century woman dictated the main traditions, how subcultures are making Thanksgiving their own, why some protest the holiday, and Anney’s many mishaps. See omnystudio.com/listener for privacy information.…

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Savor Classics: Celery 25:55

3M ago25:55

25:55

Celery stalks, leaves, roots, and seeds are part of countless cuisines today, but the ribs were once considered such a fancy treat that folks displayed them in vases. In this classic episode, Anney and Lauren dig into the history and science of celery. See omnystudio.com/listener for privacy information.…

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E15 If Something Happens to Alexander 1:07:50

3M ago1:07:50

1:07:50

Vanessa starts this episode off with some RAGE. And Nicole does some very creative girl math for the bookish community, you will probably want to follow her guidelines! They also have a pretty big discussion this week about books to movie and tv show adaptations! Share your thoughts in the comments, or you can use the links below to find their emai…

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How to Brine Your Thanksgiving Turkey 2:39

3M ago2:39

2:39

Turkey is a tale of two meats, dark and white. And when you’re cooking a whole bird, ending up with both equally as juicy and tasty is a challenge. But one that you can handle like a pro in the kitchen with a turkey brine. Why a Brine is Beneficial The challenge is this. Meat is muscle and the color of the meat reflects how those muscles are used. …

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The Not-Too-Extra XO Sauce Episode 24:37

3M ago24:37

24:37

This condiment is traditionally made with extra-fancy ingredients, from expensive seafood to aged ham. Anney and Lauren dig into the history and culture behind XO sauce. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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E14 A History in the Woods 1:01:26

3M ago1:01:26

1:01:26

Happy early Thanksgiving! (if thats a thing you.... thing). Vanessa jumped ahead a little so you're getting early well wishes this week! Listen to find out what her new plan is for Thanksgiving this year! Also, Nicole hit a ANOTHER milestone this episode! Her first 5 star rating of 2024! EEEEEEK! They finish off by discussing their thoughts on seri…

1
Going Off on Stroganoff 40:41

3M ago40:41

40:41

This savory, creamy, starchy dish can be made in all sorts of ways, and it has a tangle of historical ties to match. Anney and Lauren dig into the history and cultures behind stroganoff. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

1
Sweet Corn: Aww Shucks 36:17

3M ago36:17

36:17

This grain is eaten as a vegetable, right off the cob or in all kinds of dishes both savory and sweet. Anney and Lauren talk your ears off about the a-maize-ing botany and history of sweet corn. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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E13 Tomb of the Cursed 1:15:45

3M ago1:15:45

1:15:45

Nicole and Vanessa traveled together for work this week. Hear all about their food experiences and time in OKC! They also had wildly different reading experiences this week! Nicole rated both her reads between 4 and 5 and Vanessa… well. Maybe you should listen to hear her full spoilery deep dive. They finish off the episode by discussing their thou…

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Betting the Farm on U-Pick Farms 39:36

3M ago39:36

39:36

These small business ventures bring the public and its produce closer together – but they started as a way to save crops from going to waste. Anney and Lauren explore the history of u-pick farms. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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Looking For The Light 10:49

3M ago10:49

10:49

It's the life of Christ that can fill us up and make us shine. Yet, often we can feel like the darkness is threatening to overwhelm us. Tune into today's episode to find the Light and be encouraged in your walk.על ידי Tara Dickson

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E12 This Is Why We Cause Trouble 1:01:58

4M ago1:01:58

1:01:58

This week, Nicole talks all about her time at the cabin and driving and basically getting lost in the days! Vanessa only finished one book this week, clearly she cant keep up with Nicole!! But lets just blame that on camping and life. They discuss their books this week and an update from The Outside from last weeks episode! And lastly, they discuss…

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Savor Snacks: Pumpkin Shenanigans 18:16

4M ago18:16

18:16

Sure, we bake them into pies and carve them into jack-o’-lanterns, but there is a wide world of pumpkin growing, rowing, and destruction. In this mini-episode, Anney and Lauren give you pumpkin to talk about. Gourd vibes only. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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Bonus Bite #2 | New Moon (The Twilight Saga #2) 1:49:19

4M ago1:49:19

1:49:19

Nicole and Vanessa are back with another FULL deep dive of the Twilight Saga… now New Moon! Nicole (a Twilight newb) and Vanessa (who read them back in 2008) discuss everything in this episode! It’s a long one so get cozy, grab a delicious snack, and jump into their thoughts all about the Twilight movie and the New Moon book! Follow us on Instagram…

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The Sometimes-Nutty Almond Joy and Mounds Episode 37:50

4M ago37:50

37:50

These coconut-based candy bars have supported soldiers overseas, jobs during the Depression, and even anti-Nazi espionage. Anney and Lauren dip into the bountiful history of Mounds and Almond Joy. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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E11 Empire of Quicksilver 1:13:33

4M ago1:13:33

1:13:33

Nicole and Vanessa had a couple technical difficulties this week but we made it through! There’s more spooky season books and a BookTok favorite! There are some top tier snacks used as ratings this week as well! To close out, find out what they do to get out of a reading slump (and then share your ideas too please!). Dippin Dots Delivery! https://w…

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White-Tailed Deer: The Buck Stops Here 49:14

4M ago49:14

49:14

The venison and other products from these large, quick mammals has been an important (if sometimes controversial) part of North American cultures for millennia. Anney and Lauren explore the science and history surrounding white-tailed deer. Including, yes, ‘Bambi’, with an aside into the Poohniverse. See omnystudio.com/listener for privacy informat…

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The Cracking English Walnut Episode 41:36

4M ago41:36

41:36

This useful culinary nut has a surprising structure and a plethora of names. Anney and Lauren shell out the science and history behind English walnuts. See omnystudio.com/listener for privacy information.על ידי iHeartPodcasts

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