Elijah Craig Small Batch and The Importance of Visiting Distilleries in Twos

Aussie Bourbon Lovers

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Sweetgreen's CEO explains why his salads are so expensive 1:12:26

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1:12:26

On today's episode, co-hosts Yasmin Gagne and Josh Christensen discuss the latest news in the world of business and innovation, including Apple’s newest product announcements at WWDC, Warner Bros. Discovery’s split back into two companies, and the U.S. and China meeting in London to discuss trade talks. Next, since its inception in 2008, NPR's Tiny Desk Concerts have become a staple on YouTube with over 11 million subscribers. Josh and Yaz speak with Fast Company associate editor David Salazar about the lasting influence, favorite acts, and future programming of Tiny Desk Concerts. Finally, Yaz and Josh interview Sweetgreen CEO Jonathan Neman about the company's new menu items, advancements in culinary technology like Infinite Kitchens, and the removal of seed oils from their food preparation process. For more of the latest business and innovation news, go to https://www.fastcompany.com/news To read David Salazar’s piece on NPR’s Tiny Desk concerts: https://www.fastcompany.com/91337277/npr-tiny-desk-concert-artist-impact…

לפני 51 weeks 10:09

MP3•בית הפרקים

Elijah Craig's name echoes through the legends of bourbon, and some suggest he as the father of bourbon - in fact, they put that on the front of this bottle. For an easy-to-get bourbon (for Aussies), this is a great pour to enjoy. Uniquely, this bourbon spends between 8-12 years in the barrel which we think gives it some lovely complexity to those barrel-ey vanilla and oak notes, usually reserved for more premium pours.

Chapters

00:00 Introduction and Pouring Elijah Craig's Small Batch 01:11 Elijah Craig: The Preacher, Distiller, and Entrepreneur 04:37 The Phenomena of C923 Barrel Proof Release 06:02 Aged to Perfection: Elijah Craig's 8 to 12-Year Age Statement 08:54 Getting a bottle of Elijah Craig in Australia and Visiting the Heaven Hill Distillery

56 פרקים

#Food #Lifestyle #Arts #Hobbies #Australia #Aussie Bourbon Lovers

Elijah Craig Small Batch and The Importance of Visiting Distilleries in Twos

Aussie Bourbon Lovers

published לפני 51 weeks

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MP3•בית הפרקים

Chapters

56 פרקים

#Food #Lifestyle #Arts #Hobbies #Australia #Aussie Bourbon Lovers

כל הפרקים

1
Russell's Reserve Private Barrel Selection with Denver Cramer from Denver & Liely 11:57

לפני 6 ימים11:57

11:57

Denver Cramer, the 'Denver' of Denver & Liely brings in a bottle of Russell's Reserve Single Barrel for H and Dave to enjoy from the D&L Bourbon Glass. They chat about the joy of drinking bourbon from the F1 car of bourbon glassware. Denver shares some of the behind-the-scenes insights into the process they undertook to develop the perfect bourbon glass. Experience the difference and get your hands on some stunning Denver and Liely Glassware, 15% off with code 'AUSSIE15' denverandliely.com Chapters 00:00 Introduction to Bourbon and Glassware 01:00 The Russel Family and this expression of Russel's Reserve. 02:08 The Journey of Creating a Bourbon Glass from a passion for drinking 04:10 Visiting the Mecca of Bourbon, Kentucky for Research 05:54 The Science and Art of Glass Design 08:00 Glassware Design and What The Options are. 08:35 The Formula 1 Car of Bourbon Glasses 09:58 Bourbon Culture and Accessibility…

1
Michters Fort Nelson Reserve Bourbon The One Dave Bottled Himself 10:24

לפני 13 ימים10:24

10:24

Dave and H share a pour of an exceptionally unique bottle of Michter's. This is one that Dave bottled himself at Fort Nelson in Louisville in one of the all-time great experiences of a Bourbon Fan. Which leads to asking, what makes a special bottle, when can you open it and how should you best enjoy it? Chapters 00:45 Bourbon Bottling Experience at Fort Nelson 02:00 What is Fort Nelson Reserve? 02:40 The Experience of Pulling the Lever and Filling Your Bottle 04:00 When Should you Open a Special Bottle of Bourbon? 06:00 How can you enjoy a Special Bourbon? 07:41 The Sentimentality of Whiskey 09:30 Celebrating the Last Drops…

1
Old Forester 117 Series Bottled in Bond a Distillery Release That We Wish Was a Bigger Bottle 11:15

לפני 20 ימים11:15

11:15

Dave and H finally crack a special little bottle (375ml) they picked up at the Old Forester distillery in Louisville. It's The 117 Series, Bottled in Bond and they think its pretty special, not just because of the amazing nose, and really good palette and mouthfeel - but because it brings with it a fun story. Chapters 00:00 Introduction to Old Forester 117 Series 02:00 Our Story of this Bottle 02:55 Tasting Experience and Flavour Profile 04:00 Being transported to the Old Fo tent at KBF 05:00 The Finish 06:02 Old Forester Distillery Memories 08:55 Understanding Bourbon and Limited Releases 09:30 The 'Neck Pour'…

1
Evan Williams Bottled in Bond and a Surprise that we weren't quite ready for. 11:12

לפני 27 ימים11:12

11:12

Dave and H try what might be the most cost-effective Bottled-in-Bond Bourbon on the Market. Dave is surprised and it's all in all, a delightful experience. Chapters 00:00 Introduction to Evan Williams Bottled in Bond 01:00 Notes on the Nose 02:10 What its like on the Palette 04:30 Dave's Surprise and the Screwcap 06:06 The History and Significance of Bottled in Bond 10:15 Final Thoughts on Evan Williams and Tasting Experience…

1
Howler Head is it a Bourbon or It Is A Banana Lolly in a Glass? 11:15

לפני 5 weeks11:15

11:15

Dave and H share a kind of silly pour of silly Howler Head. It's a 'Flavoured Bourbon' that tastes like one of our childhood treats. So, Dave and H reminisce and chat about what makes a bourbon, bourbon, and what makes banana lollies a fun shooter. Chapters 00:00 Introduction to Howler Head Bourbon 03:02 Tasting Notes and Flavour Profile 05:55 Bourbon Classification and Regulations 08:46 RTDs and Bourbon in Australia…

1
Elijah Craig 18 Single Barrel The Attainable Unicorn 11:00

לפני 6 weeks11:00

11:00

H and Dave pour a really old bourbon ... 18-year-old single barrel from Elijah Craig. Which provokes a conversation about whether old bourbon is better than bourbon that isn't as old, as well as a reflection of the Elijah Craig range. Chapters 00:00 Introduction to Elijah Craig Single Barrel 18 Year 03:06 Exploring the Characteristics of Single Barrel Bourbons 03:35 The Elijah Craig Expressions We've Tried 06:01 Understanding Different Elijah Craig Expressions 09:12 Tasting Notes and Personal Preferences…

1
Weller 12 Year Old A Really Really Good Wheated bourbon That Almost Was A Pappy 11:05

לפני 7 weeks11:05

11:05

Dave asks H to tell that story of how this Weller could have almost been a Pappy, and Dave remembers why he loves it so much - the bourbon, and the story. We think its a good one, but not everyone is quite so sure. Chapters 00:00 Introduction to Weller 12 Year Old Bourbon 02:49 Exploring the Flavour Profile of Weller 12 year 06:12 The Legacy of William Weller, or what we know of it 09:04 Comparing Weller Variants and Availability, but we might be wrong…

1
Kirkland Bottled in Bond a Costco Bourbon from Barton 1792 Juice 10:35

לפני 8 weeks10:35

10:35

Dave and H pour a glass of Costco's Kirkland Bottled in Bond, which might sound a bit odd, until you hear that it's from Barrels sourced from the Barton 1792 Distillery. It's a great pour for a supermarket brand bottle. Chapters 00:30 Introduction to Kirkland Bottled in Bond Bourbon 01:30 The secrets of sourced whiskey. 02:49 Exploring the Differences in Bottling 03:30 The difference between this bottle and the 1792 BiB 04:45 Tasting notes of this pour 05:40 DSP KY12 at Barton 1792 05:59 The Aesthetics of Bourbon Bottles and the worst bottle shapes 08:30 How much does a good bottle mean? 09:07 Final Thoughts on Bourbon and Bottle Design…

1
Peerless Kentucky Straight Bourbon Whiskey and All The Stories 11:01

לפני 9 weeks11:01

11:01

H and Dave pour some of the last of their Peerless Bourbon and remember just how good the Peerless hospitality is and how the experience of visiting the distillery is a must-do for every bourbon fan, even if you aren't a massive fan of the juice itself. But Dave certainly is a fan! Chapters 00:00 Introduction to Peerless Bourbon 01:30 Our Nose and Palette tasting notes 02:05 Tasting Experience and How Glassware can affect the tasting experience 04:00 The Unique Bottle shape for Peerless 05:00 All The Peerless Stories 06:05 Meeting Corky at the Peerless Distillery 06:30 What makes the bourbon different 08:30 Daves Controversial call 08:54 Why Visit Peerless Distillery? 10:00 The Shrinking size of pours for the Bourbon Lovers…

1
Old Forester Statesman and What the Top of the Rickhouse Tastes like 10:04

לפני 10 weeks10:04

10:04

Dave and H enjoy a pour of an easy 'Old Fo' to get your hands on Down Under, and chat about their favourite Old Forester facts and memories. This pour has a close link to a favourite movie title and is from one of the Aussie Bourbon Lover's favourite Distilleries ...but, do they love this pour? Chapters 00:00 Introduction to Old Forester Statesman 01:30 Nose from this pour 02:40 Old Forester as a Favourite Brand 03:14 Tasting Experience and Flavour Profile 04:00 The mouthfeel and drinking experience of this pour 04:40 Bourbon that makes you feel like a cowboy 06:55 Old Forester Distillery Tour Insights 09:00 Final Thoughts on Old Forester Statesman…

1
Penelope Barrel Strength a Full Proof Four Grain Bourbon Named After a Baby Girl 10:36

לפני 11 weeks10:36

10:36

H and Dave enjoy a pour of Penelope's Barrel Strength Expression after they put the kids to bed. It gives them a chance to talk about a different expression of one of H's favourite pours. Chapters 00:00 Introduction to Penelope Bourbon 03:07 Exploring Penelope's Unique Expressions 05:50 Choosing the Perfect Bourbon 08:55 Personal Preferences and Bourbon Enjoyment…

1
A Midwinter Nights Dram and the Pappy of Ryes? 10:21

לפני 12 weeks10:21

10:21

Dave and H have a night off bourbon to pour a much sought-after Rye whiskey from High West. This port finished rye has an incredible amount of fruit appeal and maybe something for even the bourbon drinker who says "I don't drink Rye's". We'll see. Chapters 00:00 Introduction to Midwinter Night's Dram 02:58 Exploring Rye Whiskey Characteristics 05:49 The Influence of Port Barrels on Flavor 09:08 Personal Preferences in Whiskey Tasting…

1
Blanton's Gold and Four Fun Blanton's Facts you didn't know 10:51

לפני 13 weeks10:51

10:51

H and Dave pour a Gold Edition Blanton's and chat about what makes it unique compared to the much sought-after 'standard' Blanton's. Dave also shares four new things he's learned about Blanton's Gold in the last 24 hours. If you've got a bottle nearby, pour yourself a dram and settle in for a quick chat. Chapters 00:00 Introduction to Blanton's Gold 03:12 Exploring the Unique Characteristics of Blanton's Gold and Facts #1 and #2 06:03 The Fascinating History of Warehouse H Fact #3 08:52 Fun Facts About Colonel Blanton and Fact #4…

1
Elijah Craig Toasted Barrel A Sweet Finish to the Reverend's Story 10:42

לפני 14 weeks10:42

10:42

H and Dave pour some Toasted Barrel Elijah Craig bourbon and chat about how Andrea Wilson at Michter's pioneered the technique. Since then lots of distilleries have turned their hands to releasing their expressions and this is Heaven Hill's recent release of this. Elijah Craig also 'flash-char' their barrels a step that is unique. Chapters 00:00 Introduction to Elijah Craig Toasted Barrel 02:50 The Art of Toasting and Charring Barrels 03:30 The Launch of this expression at KBF 2023 04:30 The Flavours and finish of this pour 05:00 Elijah Craig: The Father of Bourbon? 06:00 The Control the Barrel has over the flavour 08:46 Personal Experiences and Recommendations…

1
Lux Row Double Barrel 12Yr and Getting a Pleasant Surprise from a Crackerjack Pour 12:02

לפני 15 weeks12:02

12:02

H and Dave are pleasantly surprised when they finally get around to 'knocking-the-top-off' this bottle of Lux Row Double Barrel 12Yr which is only available at the Distillery in Kentucky. They chat about their memories of their time at the distillery and the joy that the different distillery tours bring. Chapters 00:00 Opening a New Bottle: Lux Row Double Barrel 12 Year 02:00 The Distillery Experience: Size and Uniqueness 04:00 A Hefty Cork 04:15 Tasting Notes 06:04 Tour Insights: Behind the Scenes at Lux Row 09:07 An Innovative Approach to Stave Finishing 11:31 Final Thoughts on Lux Row Bourbon…

1
Monk's Road Wheated Bourbon and a Bespoke Kentucky Bourbon Trail Experience 10:41

לפני 16 weeks10:41

10:41

Dave and H pour a glass of a great wheated bourbon from Log Still and their 'Monk's Road' Label. Dave shares the story of one of his favourite distillery tours of all time and the wonderful distilling history of the area of Gethsemane, Kentucky. And they discover something new about themselves ... a shared background in artistic penmanship?! Chapters 00:00 Introduction to Monks Road Wheated Bourbon 00:50 Kentucky Bourbon Festival 2023 01:10 Why this bottle 01:30 Calligraphy Competitions 02:40 The Best Distillery Tour That You've Ever Been On 06:03 The Story Behind Monks Road 08:20 Log Still Offerings 08:40 The Reason its Called Log Still…

1
Hirsch Double Oaked Single Barrel Yellow Label | IYKYK Shhh it's the Secret Purple Top 10:23

לפני 17 weeks10:23

10:23

Dave and H share a pour of a 'Purple Top', that doesn't have a purple top ... or any Willet Branding. Dave tells the story of how he got his hands on this bottle, and how the mash bill gave away the origin of the juice inside. Chapters 00:00 Introduction to the Bourbon Experience 02:49 Exploring the Hirsch Bourbon's Unique Characteristics 05:47 Personal Preferences in Bourbon Tasting 08:58 Conclusion and Recommendations…

1
Freeland Spirits Cask Strength Straight Bourbon Whiskey - Is This the World's Best Looking Bottle of Bourbon? 10:50

לפני 18 weeks10:50

10:50

Dave and H pour a great cask strength bourbon from Oregon, and chat about the uniqueness of what Freeland Spirits has to offer. They also chat about other bourbon experiences in Portland and other non-Kentucky bourbon distilleries they've been able to visit so far. Chapters 00:00 Exploring Unique Bourbons: Freeland Spirits 01:20 Women-Owned and Women-Distilled 01:35 How Dave Discovered this Distillery in Portland Oregon 02:45 Women's ability to taste vs Men's 05:11 Other bourbon experiences in Portland 07:30 The Distillery Experience: Beyond Kentucky 08:00 Great Merch from Freeland Spirits…

1
Old Kempton's The Old Stables NOT a Bourbon, but an An Australian Whisky from Tasmania 10:28

לפני 19 weeks10:28

10:28

Bear with Dave and H while they crack open a non-bourbon pour to celebrate Tasmanian and Australian Whisky after a visit to Tasmania. They talk a little about the very short history of Australian Distilling and Whisky making, and the link between America's Bourbon industry and the Aussie Whisky industry. Chapters 00:00 Introduction to Old Kempton Whiskey 02:53 Exploring the Australian Whiskey Industry 05:47 Tassie's Unique Distilling Culture 09:05 Supporting Local Aussie Distilleries…

1
Green River Wheated Bourbon and a Great Lesson in Tasting Bourbon 14:49

לפני 20 weeks14:49

14:49

Dave and H and again joined by Green River's National Brand Ambassador Caryn Wells this time to chat about the Wheated Bourbon. Caryn takes us through a journey of tasting bourbon as she guides guests at Green River, from nosing to tasting. Then shares how to experience Green River first hand when you get to Kentucky. Chapters 00:00 Exploring Wheated Bourbon vs. High Rye Bourbon 03:13 The Art of Tasting Bourbon 05:52 Personal Preferences and Mixing Bourbon 08:54 Experiencing Green River Distillery 11:52 Unique Tours and Experiences at Green River…

1
Burton James Wheated Single Barrel Bourbon and where Vegemite and Bourbon Collide 12:02

לפני 22 weeks12:02

12:02

Dave and H are again joined by Shawn McCormick, Founder of BH James Distillers and chat more about his stories and where his expertise in food science and distilling meet ... while they enjoy a pour of his single barrel wheated bourbon. Shawn shares the story of how Baseball and Americana helped shape the Burton James brand and the story of the distillery. And the link between this bourbon and Australia's infamous Vegemite is revealed. Chapters 00:00 The Journey to Distilling Bourbon 02:00 Food Science and Bourbon 05:00 The Start of BH James Distilling 06:45 Small Scale Bourbon Distilling 07:30 Vegemite and Bourbon 09:00 Challenges in the Bourbon Industry 10:47 Visiting the Distillery and Future Plans…

1
Chicken Cock Single Barrel Kentucky Bourbon Festival Pick and Biig Proof and Biiiig Flavours 11:02

לפני 23 weeks11:02

11:02

H and Dave pour one of the highest proof bourbons on their shelf - a beautiful bottle of single barrel bourbon from the Kentucky Bourbon Festival. They talk about how barrel aging can increase the alcohol intensity as the bourbon ages and the wonderful flavours this bourbon provides. They also chat about an interesting side-story about the history of cock-fighting and how this bourbon got its name. Chapters 00:00 Introduction to Chicken Cock Bourbon 02:00 The story of KBF and buying bottles late in the day 04:00 High Proof Bourbon 05:00 Palate and mouthfeel 06:02 The History of Chicken Cock Bourbon 08:00 Cock-fighting and bourbon…

1
Pappy Van Winkle 15 Year Old for a Pretty Good Reason 9:58

לפני 24 weeks9:58

9:58

H and Dave pop the top off a bottle of one of the infamous 15-year-old Pappy Van Winkle, to celebrate 15 years of marriage. They reflect on the similarities between a 15-year-old bourbon and a 15-year-old marriage. Chapters 00:00 Celebrating 15 Years of Marriage with Bourbon 01:30 Notes on the Nose 02:30 Eating and Drinking Good things Together 03:45 The Palate and Mouthfeel 05:48 Reflections on Marriage and Life's Changes 07:00 Some Soppy Reflections Between Aged Whiskey and Aged Marriages. 08:00 How to get a bottle of Pappy Down Under…

1
Our Top 5 Bourbon Moments of 2024 and a blind challenge that was harder than it sounds. 11:20

לפני 25 weeks11:20

11:20

H and Dave pour each other blind bourbons for tonight's episode while they reflect on their top five bourbon moments of 2025. Chapters 00:00 Introduction to our Top Five Bourbon Moments of 2024 01:00 Number 5 02:17 Number 4 03:45 Number 3 06:10 Why we started a podcast in 2024 06:50 Number 2 08:00 Number 1 09:30 Blind Bourbons revealed 10:30 2024 wrapped up and toasting 2025…

1
Michter's 10 Year Bourbon 2024 Release with Dan McKee and Andrea Wilson [Extended Episode] 29:17

לפני 26 weeks29:17

29:17

This might be the best conversation about bourbon Dave and H have ever had. Dan McKee, Master Distiller and Andrea Wilson, Master of Maturation, take time out of their breakfast to pop the top of a 2024 10yr Bourbon and tell us more about what make Michter's special and share some more of the incredible stories. In this extended episode you'll find out more about what a Michter's age statement really means and some advice about how you can enjoy the Michter's line-up. Chapters 00:00 Introduction to Michter's 10 Year Bourbon 03:11 The Art of Aging and Flavour Development 06:04 Heat Cycling and Its Impact on Whiskey 08:47 The Importance of Aroma and Tasting Experience 12:02 Chill Filtration and Its Role in Whiskey Quality 14:48 Personal Preferences and Drinking Tips 18:08 Exploring the Michter's Range and Unique Offerings…

1
A Kentucky Mule made with Buffalo Trace | The Perfect Aussie Summer Drink 10:12

לפני 27 weeks10:12

10:12

Dave and H share some suggestions of how they like to enjoy their bourbons over a hot Australian Summer. There are a couple of cocktail ideas, their suggestions for the perfect Aussie version of a Kentucky Mule and lots of ways to keep cool with a sensational bourbon this summer. Chapters 00:00 Crafting the Perfect Summer Cocktail 01:00 Our Aussie-Kentucky Mule Recipe 02:10 Bourbon is not just for winter time 03:00 The Makers Mark Slushies that Started this. 05:47 Bourbon as a Versatile Summer Drink 06:15 Other Summer Bourbon Cocktails 09:15 Drink it how you like…

1
Green River Kentucky Straight Bourbon That Was Once the Most Widely Advertised Whiskey in the World 15:29

לפני 28 weeks15:29

15:29

Dave and H welcome Caryn Wells, the National Brand Ambassador for Green River Bourbon and they chat about the rich history of Green River, its revival of the once infamous brand after nearly a century, and the unique tasting notes of their bourbon. Caryn shares insights into the fact that it was once the most widely advertised whiskey in the world, considered the most expensive ever sold at one point and the significance of their DSP number, and the 'Shoot the Shoe' game, which she named! Chapters 00:00 Introduction to Green River Bourbon 02:02 The Rich History of Green River Bourbon 05:58 Revival of a Classic Brand 09:46 Tasting Notes and Flavour Profiles 14:03 The Unique Game of Shoot the Shoe…

1
New Riff 8 Year Old Bourbon and Another Win from a Business Trip 10:47

לפני 29 weeks10:47

10:47

Dave and H enjoy a pour of New Riff 8 Year Old Bourbon and enjoy some stories and some 'facts' about the New Riff story and their whiskeys. It might be the best use of a liquor store/bottle shop carpark we've heard of. Get your hands on a pour and you'll soon see why. Chapters 00:00 Introduction to New Riff Bourbon Whiskey 01:30 A Stop at a Distillery on Another Business Trip 03:30 New Riff and Bottled in Bond as a Baseline 06:00 The Flavours of the 8YO Bourbon 08:45 Chill Filtration and Its Impact…

1
Michter's Toasted Barrel Bourbon 2024 Release and 10 Years Since the First Toasted Barrel [Extended Episode] 21:16

לפני 30 weeks21:16

21:16

H and Dave are again joined by Dan McKee, Master Distiller and Andrea Wilson, Master of Maturation of Michter's for another extended episode. This time for a special occasion, to celebrate 10 years since Michters first released their Toasted Barrel Bourbon. They share stories about that very first release in 2014, a story about a blind tasting that took Dave and H back home to the other side of the world, and of course, a pour of an incredible bourbon. The 2024 release of Michter's Toasted Barrel Finish and the other 2024 releases will be available in Australia from February 2025. Chapters 00:00 Celebrating 10 Years of Michters Toasted Bourbon 02:57 The Art of Toasted Barrel Finishing 05:48 Crafting Quality: The Distillation Process 09:00 The Impact of Toasting vs. Charring on the Finishing Barrel 11:51 Creating Emotional Connections Through Whiskey 15:08 Michters' Growth and Global Recognition…

1
Heaven's Door Double Barrel and what Bob Dylan's Whiskey Really Tastes Like 10:24

לפני 31 weeks10:24

10:24

H and Dave enjoy a pour of Bob Dylan's Double Barrel or 'Revelation' Whiskey from Heaven's Door. They chat about some unique tasting notes and why this bottle can't be called a bourbon ... at least they guess that ... and then they guess about whether or not it's bottled in bond. All in all, you'll want to have a fact-checker standing by for this whole episode as none of it is guaranteed to be fact, but hopefully, you'll find this bottle and drink along with us and enjoy the flavours that Bob's team has put together. Chapters 00:00 Introduction to Heaven's Door Whiskey 01:40 The Founder of Heaven's Door 04:40 Double Oaked vs Double Barrelled Terminology 06:04 Understanding Whiskey Terminology…

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Aussie Bourbon Lovers « » Elijah Craig Small Batch and The Importance of Visiting Distilleries in Twos

Elijah Craig Small Batch and The Importance of Visiting Distilleries in Twos

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Dad, I Want to Hear Your Story: A Father’s Guided Journal To Share His Life & His Love (Hear Your Story Books)

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Dad, I Want to Hear Your Story: A Father’s Guided Journal To Share His Life & His Love (Hear Your Story Books)

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Elijah Craig Small Batch and The Importance of Visiting Distilleries in Twos