#10 WINEMAKER #2 - Cairdeas Winery's Charlie Lybecker

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Cairdeas Website: cairdeaswinery.com
Instagrams: @cairdeaswinery
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Embark on a scenic journey with Charlie Lybecker of Cairdeas Winery, as we uncork the secrets of Lake Chelan Valley's winemaking evolution. In this intimate conversation, we trace Cairdeas' humble beginnings in West Seattle to its thriving presence in the picturesque wine region. Discover how the valley's growth since 2009 has reshaped the terrain for local vintners and assisted in the flourishing success of Cairdeas, setting the stage for a saga of grape to glass.
Ever wonder what whispers of flavor are unlocked in each bottle of wine? Charlie peels back the curtain on the meticulous artistry behind Cairdeas' Rhône-inspired collection, debunking myths about wine sweetness and revealing how a symphony of flavors can be orchestrated through fermentation - without a hint of residual sugar. This episode is a masterclass in appreciating the nuances that elevate a simple sip to an exquisite experience, as we appreciate the subtleties that define Cairdeas' dry, yet fruit-forward vintages.
In our final pour, we explore the craft of blending at Cairdeas Winery, where every bottle tells its own vineyard tale. Learn why Petit Sirah might tango with other varietals and how whole cluster fermentation, along with a respect for the vine's voice, results in singular wines that speak volumes. Charlie's passion for minimal intervention and innovative aging vessels like terracotta amphorae - affectionately called 'drunk turtles' - will inspire you to see wine through a different lens, and perhaps, make you reach for a glass of their concrete Syrah to toast the journey.

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פרקים

1. Winemaking in Lake Chelan Valley (00:00:00)

2. Wine Making and Tasting Techniques (00:13:04)

3. Winemaker's Vineyard Decisions and Experimentation (00:22:22)

4. Exploring Rhone-Inspired Wines and Terroir (00:35:55)

5. Blending Wines at Cardis Winery (00:50:13)