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תוכן מסופק על ידי Will Keating. כל תוכן הפודקאסטים כולל פרקים, גרפיקה ותיאורי פודקאסטים מועלים ומסופקים ישירות על ידי Will Keating או שותף פלטפורמת הפודקאסט שלו. אם אתה מאמין שמישהו משתמש ביצירה שלך המוגנת בזכויות יוצרים ללא רשותך, אתה יכול לעקוב אחר התהליך המתואר כאן https://he.player.fm/legal.
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1.6 Who holds the power and why do we let them? - Rebekkah Dooley takes a critical look at the Bar media.

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Manage episode 292693989 series 2895107
תוכן מסופק על ידי Will Keating. כל תוכן הפודקאסטים כולל פרקים, גרפיקה ותיאורי פודקאסטים מועלים ומסופקים ישירות על ידי Will Keating או שותף פלטפורמת הפודקאסט שלו. אם אתה מאמין שמישהו משתמש ביצירה שלך המוגנת בזכויות יוצרים ללא רשותך, אתה יכול לעקוב אחר התהליך המתואר כאן https://he.player.fm/legal.

In this episode, you’ll learn how one little bar magazine cuts through all the bullshit of spirits sales, cool bar hype and the patronising of bartenders.
We hear from Rebekkah Dooley, co-founder of Discard, a hospitality publication that breaks all the rules: Independent, Transparent & Bullshit Free. We learn how the magazine has given voice to the foot soldiers of an industry that have been abandoned by governments, manipulated by drinks companies and continuously undervalued. She also takes exception to the Bar Competition Industry that is setting bars against each other and profiting from an á la carte attitude to rules.
We also welcome another guest to our "Desert Island" where they can choose to bring only one drink with them. This time it's the turn of Nick Curtis Davis, Head of Innovation for the Irish Food Board and an all round beverage miracle worker. Nick stretches the rules of the game to breaking point as he bends the laws of time and space in search of the perfect drink.
It's an action packed episode, we also carry out a live cannabis experiment, we do battle in an impromptu quiz and muse on the brevity of a podcast "career"!

We would truly appreciate it if you could take the time to give us a 5 star review on Apple Podcasts or some feedback directly. We gratefully receive and read every comment/review.

For more insights, highlights and lowdowns follow us on Twitter/Instagram: @BizBevPod (manned by Foxy), or LinkedIn (manned by Will).

To support the work we do, we would appreciate it if you could click here to buy us a coffee.

Business of Beverages is self-funded and hosted/ edited/ independently produced by Will Keating. Pádraig Fox co-hosts in a personal capacity.
All opinions are those of the person expressing them at all times.
Recorded at Hellfire Studios.

Support the show

For more high-lights and low-downs follow @BizBevPod on Twitter or LinkedIn
Business of Beverages is self-funded and hosted/ edited/produced by Will Keating.
Pádraig Fox co-hosts in a strictly personal capacity.
All opinions are those of the person expressing them at all times.
We're not sponsored but we would appreciate it if you could click the link above to support the show.

  continue reading

130 פרקים

Artwork
iconשתפו
 
Manage episode 292693989 series 2895107
תוכן מסופק על ידי Will Keating. כל תוכן הפודקאסטים כולל פרקים, גרפיקה ותיאורי פודקאסטים מועלים ומסופקים ישירות על ידי Will Keating או שותף פלטפורמת הפודקאסט שלו. אם אתה מאמין שמישהו משתמש ביצירה שלך המוגנת בזכויות יוצרים ללא רשותך, אתה יכול לעקוב אחר התהליך המתואר כאן https://he.player.fm/legal.

In this episode, you’ll learn how one little bar magazine cuts through all the bullshit of spirits sales, cool bar hype and the patronising of bartenders.
We hear from Rebekkah Dooley, co-founder of Discard, a hospitality publication that breaks all the rules: Independent, Transparent & Bullshit Free. We learn how the magazine has given voice to the foot soldiers of an industry that have been abandoned by governments, manipulated by drinks companies and continuously undervalued. She also takes exception to the Bar Competition Industry that is setting bars against each other and profiting from an á la carte attitude to rules.
We also welcome another guest to our "Desert Island" where they can choose to bring only one drink with them. This time it's the turn of Nick Curtis Davis, Head of Innovation for the Irish Food Board and an all round beverage miracle worker. Nick stretches the rules of the game to breaking point as he bends the laws of time and space in search of the perfect drink.
It's an action packed episode, we also carry out a live cannabis experiment, we do battle in an impromptu quiz and muse on the brevity of a podcast "career"!

We would truly appreciate it if you could take the time to give us a 5 star review on Apple Podcasts or some feedback directly. We gratefully receive and read every comment/review.

For more insights, highlights and lowdowns follow us on Twitter/Instagram: @BizBevPod (manned by Foxy), or LinkedIn (manned by Will).

To support the work we do, we would appreciate it if you could click here to buy us a coffee.

Business of Beverages is self-funded and hosted/ edited/ independently produced by Will Keating. Pádraig Fox co-hosts in a personal capacity.
All opinions are those of the person expressing them at all times.
Recorded at Hellfire Studios.

Support the show

For more high-lights and low-downs follow @BizBevPod on Twitter or LinkedIn
Business of Beverages is self-funded and hosted/ edited/produced by Will Keating.
Pádraig Fox co-hosts in a strictly personal capacity.
All opinions are those of the person expressing them at all times.
We're not sponsored but we would appreciate it if you could click the link above to support the show.

  continue reading

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