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תוכן מסופק על ידי Lisa Morehouse. כל תוכן הפודקאסטים כולל פרקים, גרפיקה ותיאורי פודקאסטים מועלים ומסופקים ישירות על ידי Lisa Morehouse או שותף פלטפורמת הפודקאסט שלהם. אם אתה מאמין שמישהו משתמש ביצירה שלך המוגנת בזכויות יוצרים ללא רשותך, אתה יכול לעקוב אחר התהליך המתואר כאן https://he.player.fm/legal.
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California Foodways
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Manage series 2321591
תוכן מסופק על ידי Lisa Morehouse. כל תוכן הפודקאסטים כולל פרקים, גרפיקה ותיאורי פודקאסטים מועלים ומסופקים ישירות על ידי Lisa Morehouse או שותף פלטפורמת הפודקאסט שלהם. אם אתה מאמין שמישהו משתמש ביצירה שלך המוגנת בזכויות יוצרים ללא רשותך, אתה יכול לעקוב אחר התהליך המתואר כאן https://he.player.fm/legal.
For California Foodways, reporter Lisa Morehouse spends a lot of time in her car. She’s on a kind of mission: to travel to every county in the state, finding stories about food, agriculture, and -- most importantly -- the people that make both possible.
…
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74 פרקים
סמן הכל כלא נצפה...
Manage series 2321591
תוכן מסופק על ידי Lisa Morehouse. כל תוכן הפודקאסטים כולל פרקים, גרפיקה ותיאורי פודקאסטים מועלים ומסופקים ישירות על ידי Lisa Morehouse או שותף פלטפורמת הפודקאסט שלהם. אם אתה מאמין שמישהו משתמש ביצירה שלך המוגנת בזכויות יוצרים ללא רשותך, אתה יכול לעקוב אחר התהליך המתואר כאן https://he.player.fm/legal.
For California Foodways, reporter Lisa Morehouse spends a lot of time in her car. She’s on a kind of mission: to travel to every county in the state, finding stories about food, agriculture, and -- most importantly -- the people that make both possible.
…
continue reading
74 פרקים
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California Foodways
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1 The railroad's surprising impact on food and civil rights in California 28:22
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A lot of California kids learn about the transcontinental railroad in 4th grade, about the "Big Four" tycoons, and the mostly Chinese laborers who laid track through the rugged Sierra Nevada. But some of this history can get overlooked, like how the railroad – and its connection to food – shaped much of California’s story.…
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California Foodways
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1 Eastern Sierra town home to destination restaurant 11:55
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There's a town in the Owens Valley, in the Eastern Sierra, called Independence. Population: 600. It's home to a destination restaurant, the Still Life Cafe. It's been a local favorite for nearly 30 years, and hikers heading down Mt. Whitney and skiers on their way to Mammoth also tell their friends about the French Bistro and North African dishes they can look forward to.…
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California Foodways
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1 A temple for cheese in the North Bay, inspired by classical music 12:30
12:30
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Cheese wasn’t part of Soyoung Scanlan's early life, growing up in South Korea. Now, she's one of California's most celebrated cheese makers. Part of her inspiration? Classical music. Every cheese Soyoung has made for 25 years has a musical name and connection.
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California Foodways
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Hundreds of miles from the ocean, divers don wetsuits, helmets, communication lines, and four air supply systems, and submerge into the Sacramento River. They're here to do annual maintenance at an irrigation pump. Picture contractors and construction workers, just under water. Anywhere there are lakes and rivers, anywhere we've manipulated water, like dams and canals, commercial divers work on the infrastructure -- cleaning, maintaining, building, repairing. In this story we meet the team behind Big Valley Divers, and learn how guys who grew up in the Sacramento Valley end up spending their days under water, keeping water flowing into farmland.…
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California Foodways
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1 The rich food traditions at Stockton's Angel Cruz Park 10:44
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Along the southern end of Stockton's Angel Cruz Park the air is filled with wafts of smoke, the smell of grilled meats and karaoke tracks booming out of speakers. For more than 30 years, this has been a destination for made-to-order dishes created by local food vendors, many of whom are Hmong and Cambodian immigrants. Locals argue over who has the best beef sticks or papaya salad.…
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California Foodways
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1 The Often-Invisible Work of a Hollywood Food Stylist 15:09
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Hollywood writers and actors are on strike, asking for transparency, fair pay, and protection from AI. They're not the only ones impacted by labor disputes. In this story, I share the reporting I did before the strikes began, to learn more about the often-invisible work of a Hollywood food stylist.
On his family’s organic peach, nectarine and grape farm south of Fresno, California, David "Mas" Masumoto points out pruning scars from long-time workers, and walks down rows of trees he planted with his father. He says the labor and lessons of his ancestors are in the soil and the grapevines and orchards, and he’s passing these on to the next generations. Mas is an author, too, who has delved into the stories of his farm and family in more than 10 books. In his latest, Secret Harvests , Mas writes about the shock of a newly uncovered family secret. I've visited the Masumoto farm for years, picking luscious peaches and nectarines in summer. This time, I returned to hear what Mas learned about this hidden story, and how he rediscovered just how resilient his farming family is.…
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California Foodways
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1 Cafeteria Cook Makes Gourmet Dishes Inspired by Palauan Childhood 11:56
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For California Foodways, I've been traveling the state, interviewing farmers, restaurant owners, people who deliver food to the hungry, make frozen burritos, and grow coffee. But I realized that, even though there are so many cafeterias in our state -- at tech companies and prisons and hospitals -- I'd never reported on one. So in this story, I profile Brennan Temol…a guy who never takes his apron off. He spends all week cooking at the cafeteria, and all weekend cooking with family and friends. And in both kitchens, he draws on his culinary school training, and the flavors of his childhood–in the Pacific Island nation of Palau.…
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California Foodways
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1 Hot temperatures, and a hot real estate market, threaten the Ojai Pixie tangerine 14:18
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Ojai’s main street is charming, boasting tile roofs and Spanish-revival architecture. On weekends, crowds of the bohemian chic spill out of restaurants, boutiques and art galleries in the picturesque Ventura County town surrounded by orchards. The valley’s climate has been ideal for citrus, but it’s changing—getting windier, drier, and hotter. Some farmers are questioning whether agriculture even has a future in the Ojai Valley.…
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California Foodways
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1 How a Hmong Market in Yuba County Became 'Everybody's Store' 11:35
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On the edge of the town of Marysville in Yuba County, there’s market with an inventory that would rival Asian grocery stories in big cities. In the back corner, you’ll find a small, bustling kitchen in the back corner. That’s where I became a fan of the dishes made here, and the woman behind them.
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California Foodways
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1 'We Just Have Faith': Gold Country Jewish Community Strives to Connect Through COVID 13:43
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In February 2020, I went to Sonora to join the Mother Lode Jewish Community in their Tu BiShvat celebration, honoring trees and the harvest. Just weeks later, the Covid pandemic would stop in-person gatherings like these, and create tensions so many communities are still navigating. So I returned, to see how the people I met are trying to connect.…
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California Foodways
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There are plenty of people who -- in order to pursue their passions -- have jobs on the side to support themselves. It’s pretty common to hear about a novelist who does PR, an actor waiting tables. But a rancher? For this story we meet a mother and daughter in Sierra County whose supplemental work has helped keep the family in the beef business.…
The soil in Tehama County is unfit, and the temperatures are all wrong, but the monks at the Abbey of New Clairvaux are still trying to make wine here. It’s part of their ancestry. Cistercian monks have made wine in Europe since the 12th century. In California, they’re turning to those traditions to try to survive in the 21st. The monks of New Clairvaux have a website, a Facebook page, a PR guy. They host wine release parties. I went up to Tehama County to meet the monks who engage with the outside world all so they can pray in peace.…
If you want to recreate the Gold Rush experience — without all the terrible conditions — you can pan for gold, even descend into mines. In a few places, you can even eat the most prized meal of the Gold Rush, with a kind of bizarre combination of ingredients. That’s what I went off to El Dorado County in search of the Hangtown Fry.…
When cannabis was 100% illegal, the price per pound was high. Since 2016, when Californians passed Prop 64 legalizing the recreational use of marijuana, the economy in the northern part of the state has been in limbo, impacting far more than the cannabis industry.
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