Blending history, conscious sourcing, and surprising flavors into high quality cocoas with Yvonne Fide

Iroh's Corner

Join us for tea with Yvonne Fide, co-founder of Momo Cocoa, a high quality cocoa company that the Wall Street Journal called a "nostalgia-inducing, much better version of the just-add water hot chocolate we remember." Yvonne shares about her career journey from philosophy to law, going from vegan to vegetarian and realizing there were not great cocoa options, her knowledge on the history of cocoa and sourcing, and bringing her cocoa recipes to life online and in retail stores.