A Shrug & A Grimace: Two More Gap Stories The Organic BC podcast

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Together, we're redefining what it means, looks and feels like, to be doing "woman's work" in the world today. With confidence and the occasional rant. From boardrooms to studios, kitchens to coding dens, we explore the multifaceted experiences of today's woman, confirming that the new definition of "woman's work" is whatever feels authentic, true, and right for you. We're shedding expectations, setting aside the "shoulds", giving our finger to the "supposed tos". We're torching the old playbook and writing our own rules. Who runs the world? You decide. Learn more at nicolekalil.com

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A Shrug & A Grimace: Two More Gap Stories

לפני שנה 35:47

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תוכן מסופק על ידי Organic BC. כל תוכן הפודקאסטים כולל פרקים, גרפיקה ותיאורי פודקאסטים מועלים ומסופקים ישירות על ידי Organic BC או שותף פלטפורמת הפודקאסט שלהם. אם אתה מאמין שמישהו משתמש ביצירה שלך המוגנת בזכויות יוצרים ללא רשותך, אתה יכול לעקוב אחר התהליך המתואר כאן https://he.player.fm/legal.

This is episode three of our miniseries about GAP Certification for small and medium-scale farms. So far, you’ve heard three episodes about Okanagan farmer Emily Jubenvil and her pursuit of GAP certification to preserve and expand her access to wholesale markets. If you’ve already listened, you know that Emily’s experience was largely positive and entirely successful. We thought we might end the series there, but then we decided to seek out a couple more perspectives about GAP certification from small-scale farmers to put listeners in a better position to judge how applicable Emily’s experiences are to other contexts.

First: Brandi Smith of Bessette Creek Farm in Lumby.

Then: Anna Helmer of Helmer's Organic Farm in Pemberton.

… continue reading

61 פרקים

The Organic BC Podcast

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A Shrug & A Grimace: Two More Gap Stories

The Organic BC Podcast

published לפני שנה

שתפו

MP3•בית הפרקים

תוכן מסופק על ידי Organic BC. כל תוכן הפודקאסטים כולל פרקים, גרפיקה ותיאורי פודקאסטים מועלים ומסופקים ישירות על ידי Organic BC או שותף פלטפורמת הפודקאסט שלהם. אם אתה מאמין שמישהו משתמש ביצירה שלך המוגנת בזכויות יוצרים ללא רשותך, אתה יכול לעקוב אחר התהליך המתואר כאן https://he.player.fm/legal.

This is episode three of our miniseries about GAP Certification for small and medium-scale farms. So far, you’ve heard three episodes about Okanagan farmer Emily Jubenvil and her pursuit of GAP certification to preserve and expand her access to wholesale markets. If you’ve already listened, you know that Emily’s experience was largely positive and entirely successful. We thought we might end the series there, but then we decided to seek out a couple more perspectives about GAP certification from small-scale farmers to put listeners in a better position to judge how applicable Emily’s experiences are to other contexts.

First: Brandi Smith of Bessette Creek Farm in Lumby.

Then: Anna Helmer of Helmer's Organic Farm in Pemberton.

… continue reading

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The Rationale for Rotational Grazing & Some Basic Concepts 59:08

לפני 18 hours59:08

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59:08

This podcast was funded in part by Agriculture and Agri-Food Canada through the BC Climate Agri-Solutions Fund delivered by the Investment Agriculture Foundation of BC. This episode, we launch a miniseries on rotational grazing in collaboration with BC’s Small Scale Meat Producers Association . The first two episodes will cover the fundamentals of managed rotational grazing in the context of the home farm or ranch. In this episode, we’ll learn about the rationale for managed rotational grazing, also referred to as management intensive grazing, and the main concepts and tools that need to be understood in order for this approach to grazing to be effective. My guest for the first two episodes of this series is Dr. Woody Lane. Woody is a livestock nutritionist and forage specialist from Oregon. Woody has devoted much of his career to promoting the benefits of rotational grazing and teaching others how to implement successful rotational grazing techniques on their farms. He has written multiple books about management-intensive rotational grazing, including Capturing Sunlight: Skills & Ideas for Intensive Grazing, Sustainable Pastures, Healthy Soils, & Grassfed Livestock.…

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GAP Miniseries Extra: Producing Carrots Efficiently 12:37

לפני 4 weeks12:37

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12:37

The last four episodes of the podcast made up a miniseries about GAP Certification for small and medium-scale farms. The main focus of this miniseries was the work of Okanagan farmer Emily Jubenvil to obtain GAP certification for her carrots and beets in order to preserve and expand her access to wholesale markets. The series is essentially done, but as I promised last week, I’m back with one more short episode that doesn’t have anything to do with GAP certification. At one point in my interviews with Emily we went on a bit of a tangent about becoming a more efficient carrot producer. I think this will be relevant to any small-scale farmer who’s considering scaling up one or more crops in order to sell bulk quantities to wholesale buyers...Emily does a great job summarizing the changes she had to make.…

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A Shrug & A Grimace: Two More Gap Stories 35:47

לפני 5 weeks35:47

הפעל מאוחר יותר

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35:47

This is episode three of our miniseries about GAP Certification for small and medium-scale farms. So far, you’ve heard three episodes about Okanagan farmer Emily Jubenvil and her pursuit of GAP certification to preserve and expand her access to wholesale markets. If you’ve already listened, you know that Emily’s experience was largely positive and entirely successful. We thought we might end the series there, but then we decided to seek out a couple more perspectives about GAP certification from small-scale farmers to put listeners in a better position to judge how applicable Emily’s experiences are to other contexts. First: Brandi Smith of Bessette Creek Farm in Lumby. Then: Anna Helmer of Helmer's Organic Farm in Pemberton.…

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The GAP Audit and Emily's Final Thoughts 38:58

לפני 6 weeks38:58

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38:58

This is episode three in a series about whether GAP certification is a viable option for small-scale farmers who want to gain, preserve, or expand access to wholesale marketing channels. This episode: The GAP Audit & Emily's Final Thoughts Referenced int his episode: BC's On-farm Food Safety Funding ***** This episode is part three of a miniseries about Good Agricultural Practices (GAP), a food safety certification designed for particpants in the fresh fruit & veggie supply chain. Increasingly, food distributors and grocery stores are requiring their suppliers to hold GAP certification. This requirement has concerned many small-scale fruit & veggie growers, who believe that GAP certification was designed with a bias toward large-scale farming systems. They argue that GAP is too expensive and too inflexible to the alternate ways that diversified, small-scale farms operate. The result, they argue, is that the requirement of GAP certification by retailers and distributors represents an unfair barrier to their participation in those markets. Access to wholesale markets is important to Emily Jubenvill, a diversfied small-scale farmer in the North Okanagan. In 2024, she applied for GAP certification in order to preserve her relationship with a few grocery stores in her region. In this series, we'll track Emily's effort to obtain GAP certification, and talk to a couple of other small-scale farmers who obtained GAP, as we try to either confirm or disprove the concerns about GAP outlined above. Optional background materials: A previous episode of The Organic BC Podcast on this subject Understanding the Safe Food for Canadians Regulation Canada GAP website…

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In Pursuit of GAP Certification 27:27

לפני 7 weeks27:27

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27:27

This is episode two in a series about whether GAP certification is a viable option for small-scale farmers who want to gain, preserve, or expand access to wholesale marketing channels. This episode: In Pursuit of GAP Certification. ***** This episode is part two of a miniseries about Good Agricultural Practices (GAP), a food safety certification designed for particpants in the fresh fruit & veggie supply chain. Increasingly, food distributors and grocery stores are requiring their suppliers to hold GAP certification. This requirement has concerned many small-scale fruit & veggie growers, who believe that GAP certification was designed with a bias toward large-scale farming systems. They argue that GAP is too expensive and too inflexible to the alternate ways that diversified, small-scale farms operate. The result, they argue, is that the requirement of GAP certification by retailers and distributors represents an unfair barrier to their participation in those markets. Access to wholesale markets is important to Emily Jubenvill, a diversfied small-scale farmer in the North Okanagan. In 2024, she applied for GAP certification in order to preserve her relationship with a few grocery stores in her region. In this series, we'll track Emily's effort to obtain GAP certification, and talk to a couple of other small-scale farmers who obtained GAP, as we try to either confirm or disprove the concerns about GAP outlined above. Optional background materials: A previous episode of The Organic BC Podcast on this subject Understanding the Safe Food for Canadians Regulation Canada GAP website…

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GAP Certification: A Barrier & an Opportunity 35:35

לפני 8 weeks35:35

הפעל מאוחר יותר

הפעל מאוחר יותר

35:35

This episode kicks off a miniseries about Good Agricultural Practices (GAP), a food safety certification designed for particpants in the fresh fruit & veggie supply chain. Increasingly, food distributors and grocery stores are requiring their suppliers to hold GAP certification. This requirement has concerned many small-scale fruit & veggie growers, who believe that GAP certification was designed with a bias toward large-scale farming systems. They argue that GAP is too expensive and too inflexible to the alternate ways that diversified, small-scale farms operate. The result, they argue, is that the requirement of GAP certification by retailers and distributors represents an unfair barrier to their participation in those markets. Access to wholesale markets is important to Emily Jubenvill, a diversfied small-scale farmer in the North Okanagan. In 2024, she applied for GAP certification in order to preserve her relationship with a few grocery stores in her region. In this series, we'll track Emily's effort to obtain GAP certification, and talk to a couple of other small-scale farmers who obtained GAP, as we try to either confirm or disprove the concerns about GAP outlined above. Optional background materials: A previous episode of The Organic BC Podcast on this subject Understanding the Safe Food for Canadians Regulation Canada GAP website…

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Silage corn then manure then a grass cover crop: considerations 45:25

לפני 49 weeks45:25

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45:25

This episode of the Organic BC Podcast was funded in part by Agriculture and Agri-Food Canada through the BC Climate Agri-Solutions Fund delivered by Investment Agriculture Foundation of BC. University of Wisconsin-Madison soil scientist Matthew Ruark joins us to talk about some research he co-authored on the use of cover crops to reduce nutrient pollution following a manure application, and how to limit the potential agronomic tradeoffs of this practice. You can read a summary of the research we discuss here.…

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Controlling Weeds with Electricity in Perennial Crops 49:23

לפני 51 weeks49:23

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49:23

This episode: we explore the potential of tools that use electricity to control weeds on the farm. Specifically, you'll learn about the research of our guest, Marcelo Moretti, on an electric weeder produced by a Brazilian Company called Zasso for use in perennial cropping systems. Marcelo Moretti is a Weed Science Specialist and an Associate Professor with the Department of Horticulture at Oregon State University. This episode of the Organic BC Podcast was funded through Sustainable Canada Agricultural Partnership, a federal-provincial-territorial initiative. Opinions expressed in this podcast are those of the host and guests and not necessarily those of the Government of Canada or the BC Ministry of Agriculture and Food. The Government of Canada, the BC Ministry of Agriculture and Food, and their directors, agents, employees, or contractors will not be liable for any claims, damages, or losses of any kind whatsoever arising out of the use of, or reliance upon, this information.…

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Robotic Weeding Tech: A Look at Some Promising Options 29:39

לפני 1 year29:39

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29:39

This episode is all about robotic weeding technology for the farm. Jordan interviews Kristen Obeid and Chuck Haggerty about why the time has come to give robotic weeding tools some serious consideration and the strengths and limitations of these tools. Here's a link for listeners who want to be able to picture these tools as they listen. Our guests will also summarize some of the options currently being tested by the AgRobotics Working Group, which is an initiative spearheaded by the Ontario Ministry of Agriculture that brings representatives from government, academia and the farming industry together to discuss and test some of the new robotic technology available for farmers to consider. Kristen Obeid is CoChair of the AgRobotics Working Group and a Weed Specialist with the Ontario Ministry of Agriculture, Food & Rural Affairs. Chuck Haggerty is a farmer and the President of Haggerty AgRobotics. This episode of the Organic BC Podcast was funded through Sustainable Canada Agricultural Partnership, a federal-provincial-territorial initiative. Opinions expressed in this podcast are those of the host and guests and not necessarily those of the Government of Canada or the BC Ministry of Agriculture and Food. The Government of Canada, the BC Ministry of Agriculture and Food, and their directors, agents, employees, or contractors will not be liable for any claims, damages, or losses of any kind whatsoever arising out of the use of, or reliance upon, this information.…

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Your 2023 Conference Preview 12:34

לפני 1 year12:34

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12:34

This ep: a preview of the 2023 BC Organic Conference---OUR 30TH ANNUAL!!!---from conference coordinator Sarah Stewart. The conference runs November 7 through the 9th and you can learn more/get tickets at organicbc.org

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Know Your Elders: Paddy Doherty 1:20:40

לפני 2 years1:20:40

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1:20:40

This ep: a longform conversation with a farmer who was present and active for all the major milestones of BC's modern organic sector. Paddy Doherty talks about communal farming in the BC Interior in the 70s, why organic farming appealed to him from the get-go, the art of growing great carrots, and his thoughts on the evolution of BC's organic sector. COG's Organic Production Handbooks , where you can try (I failed) to find the book Paddy refers to in our conversation. Also: Annelise and Tristan shout-out someone they admire in our community. Want to do that? Record a voice memo, email it to farmer@unearthedorganics.ca, and I'll put it in a future episode.…

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Electric Fencing Tips for Rotational Grazing Systems 1:09:06

לפני 2 years1:09:06

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1:09:06

Note: the first release of this episode left off the end of the episode. It's been fixed now...if your version cuts off, re-download! Episode should be 1 hour 9 minutes. This episode: you can't run a successful rotational grazing system without good fencing! Rancher Tristan Banwell guest hosts to interview fencing expert Axle Boris of Fencefast about the crucial considerations for using electric fencing in a rotaional grazing setup. A couple of items mentioned in this episode: Short Tumble Wheel Video referenced in episode BC Agricultural Fencing Handbook Also, guest host Tristan Banwell's farm was recently featured as part of Organic BC's Organic Innovation Series This episode was supported by the BC Climate Agri-Solutions Fund. Funding for the BC Climate Agri-Solutions Fund was provided by Agriculture and Agri-Food Canada through the Agricultural Climate Solutions On-Farm Climate Action Fund.…

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Limiting Nitrogen Pollution on your Farm 1:03:32

לפני 2 years1:03:32

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1:03:32

This episode I talk to Dru Yates of ES Crop Consult. Getting the right amount of nitrogen to our crops at the right time can be tricky, and if we over-apply it, it doesn't just hurt our bottom line. Nutrient pollution contributes to greenhouse gas emissions and pollutes our water, and so I invited Drew to join me to help us understand how to find the right balance between meeting a crop's nitrogen needs and our collective responsibility to avoid nitrogen pollution of our air and water. Here's a link to the BC Ministry of Agriculture & Food's dedicated web page for nutrient management...lots of useful info and tools here. This episode was supported by the BC Climate Agri-Solutions Fund. Funding for the BC Climate Agri-Solutions Fund was provided by Agriculture and Agri-Food Canada through the Agricultural Climate Solutions On-Farm Climate Action Fund.…

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The Sexual Politics of Organic Farming 26:36

לפני 2 years26:36

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26:36

This episode, a frank conversation about the sexual politics of organic farming. You'll hear perspectives from two farmers and one academic about a dynamic on many organic farmers that is seldom addressed so bluntly. Got feedback about this episode? Record a voice memo using the recording app from your phone to farmer@unearthedorganics.ca…

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The Long Roots of Indigenous Agriculture with Jacob Beaton of Tea Creek Farm 1:11:52

לפני 2 years1:11:52

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1:11:52

This episode: farmer & entrepreneur Jacob Beaton joins guest host Tristan Banwell to discuss the Indigenous relationship with agriculture that has been largely ignored or even suppressed in mainstream discourse about the history and traditions of Canada's First Peoples. Jacob is a member of the Eagle Clan of the Tsimshian Nation. He lives and farms near Gitwangak in Gitxsan territory of Northern BC, where he operates a thriving Indigenous skills training program at Tea Creek Farm . Some books Jacob recommends in the conversation: Grizzlies & White Guys 21 Things You May Not Know About The Indian Act Indigenous Writes Shared Histories This episode was funded by the BC Ministry of Agriculture & Food.…

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