Casting Seeds: From Picky Eater to Wellness Advocate: Chef James Barry’s Journey with Pluck - Part 1

Casting Seeds

Welcome back to Casting Seeds! I’m Savannah, and in today’s episode, we’re thrilled to have Chef James Barry from Pluck, the pioneer of 100% grass-fed organ meats. In this two-part series, Chef James opens up about his journey, from his unique lifestyle and once-picky eating habits to how he’s transformed those into valuable lessons for his children. He also shares insightful advice on tuning in to what your body needs. You won’t want to miss this deep dive into wellness and family with one of the industry’s most intriguing voices.

https://eatpluck.com/

https://www.instagram.com/eatpluck/

Support Us

Savannah IG: Holyistic_Wife

Jeremiah IG: Holyistic_Husband

Facebook: https://www.facebook.com/people/Casting-Seeds-Podcast/61557099641711/?mibextid=ZbWKwL

Email: [e-mail]

Remember to subscribe, share, and leave a review if you find this episode valuable. Connect with us on social media to join the ongoing conversation.

Check out our Amazon Store

https://www.amazon.com/shop/holyistic_wife/list/2F14REVMYQGBR?ref_=aipsflist_aipsfholyistic_wife

https://www.amazon.com/shop/holyistic_wife?ref_=cm_sw_r_apin_aipsfshop_aipsfholyistic_wife_2B6WW4M5S2QCTCYW4WRV&language=en_US