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How to run a successful Indian food business
Manage episode 409057135 series 3551288
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Top tips on how to run a successful Indian food business are shared by Suki Pantal from Suki's Curries and Spices.
Suki has spent 36 years in India and is now living in the UK and has a treasure trove of home-cooked Indian food recipes and tips.
As a recipe creator, she is passionate about diverse Indian cuisines and loves sharing her family recipes and those inspired by her travels all over India.
In 2022, she appeared in the TV show - The Great Cookbook Challenge with Jamie Oliver - on Channel 4.
She does private group cook-along via Zoom, speaks on traditional Indian cooking at various forums, and can be seen in cookery theatres at Food Festivals across the UK.
She has written her first cookbook which can be pre-ordered from 6th April 2024.
A wonderful case study on how you can combine business with pleasure and follow your passion!
Martin Hill from Sandler West Midlands is your host and the show was produced by Dave Bird in his Small Biz Digital Media studio.
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