K-F-226 Anspargeln & Fast-Food

Küchen-Funk

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K\u00e4se Kidney-Bohnen Knoblauch Pizza\r\nJunger Knoblauch - Paste mit Salz daraus machen - 6 Monate haltbar\r\nB\u00e4rlauch-Kruste machen https:\/\/www.instagram.com\/p\/CNSxj_dBYV7\/\r\nB\u00e4rlauch-Kruste-Rezept: 250g Mie De Pain, 250g Butter, 250g B\u00e4rlauch\r\nTomatenbutter auch mega gut\r\nKnoblauch-Paste https:\/\/www.rezeptwelt.de\/grundrezepte-rezepte\/knoblauchpaste-knoblauchgrundstock\/8phz2tn1-fa8f5-608231-cfcd2-sbt41ywp\r\nMartin war Essen: Haus des D\u00f6ners https:\/\/www.instagram.com\/hausdesdoners\/\r\nRoyal Donut https:\/\/www.instagram.com\/royaldonuts\/\r\nDonut Varianten\r\nEis kaufen Einzeln gegen Gro\u00dfpackung und verschenkt den Rest!\r\nKitchen im Possible - Juan Amador Folge und sein Foodblogger Hass\r\nHotdogs aus Amsterdam - The Fat Dog\r\nAngespargelt?\r\nSecreto-Steak zum Spargel\r\nApocalypse & Filterkaffee Podcast https:\/\/open.spotify.com\/show\/6kyGUIbKUH7G506XGX4lNk\r\nFisch vom Feld https:\/\/www.fischvomfeld.de\/\u00a0\r\nChefkoch-Bingo\r\nLow Carb K\u00e4sekuchen https:\/\/www.chefkoch.de\/rezepte\/2824601434546349\/Low-Carb-Kaesekuchen.html?zufall=on\r\nFischfilets in Eierkuchenteig https:\/\/www.chefkoch.de\/rezepte\/975271203153694\/Fischfilets-in-Eierkuchenteig.html","publicationDate":"2021-04-18T09:00:53+02:00","duration":"00:00:00.000","poster":"https:\/\/kuechen-funk.de\/podlove\/image\/68747470733a2f2f6b75656368656e2d66756e6b2e64652f77702d636f6e74656e742f75706c6f6164732f323031372f30352f636f7665726172742d3130323478313032342e706e67\/500\/0\/0\/kuechen-funk","link":"https:\/\/kuechen-funk.de\/2021\/04\/18\/k-f-226-anspargeln-fast-food\/","chapters":[],"audio":[{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/5542\/s\/webplayer\/c\/website\/k-f-226.m4a","size":"55241884","title":"MPEG-4 AAC Audio (m4a)","mimeType":"audio\/mp4"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/5541\/s\/webplayer\/c\/website\/k-f-226.opus","size":"44434496","title":"Opus Audio (opus)","mimeType":"audio\/opus"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/5543\/s\/webplayer\/c\/website\/k-f-226.mp3","size":"63809965","title":"MP3 Audio (mp3)","mimeType":"audio\/mpeg"}],"files":[{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/5543\/s\/webplayer\/k-f-226.mp3","size":"63809965","title":"mp3","mimeType":"audio\/mpeg"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/5542\/s\/webplayer\/k-f-226.m4a","size":"55241884","title":"m4a","mimeType":"audio\/mp4"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/5540\/s\/webplayer\/k-f-226.mp3","size":"21355971","title":"mp3-low","mimeType":"audio\/mpeg"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/5541\/s\/webplayer\/k-f-226.opus","size":"44434496","title":"opus","mimeType":"audio\/opus"}],"contributors":[]}}, {"url":"https:\/\/kuechen-funk.de\/wp-json\/podlove-web-player\/shortcode\/config\/default\/theme\/default","data":{"activeTab":"chapters","subscribe-button":null,"share":{"channels":["facebook","twitter","whats-app","linkedin","pinterest","xing","mail","link"],"outlet":"https:\/\/kuechen-funk.de\/wp-content\/plugins\/podlove-web-player\/web-player\/share.html","sharePlaytime":true},"related-episodes":{"source":"disabled","value":null},"version":5,"theme":{"tokens":{"brand":"#E64415","brandDark":"#235973","brandDarkest":"#1A3A4A","brandLightest":"#E9F1F5","shadeDark":"#807E7C","shadeBase":"#807E7C","contrast":"#000","alt":"#fff"},"fonts":{"ci":{"name":"ci","family":["-apple-system","BlinkMacSystemFont","Segoe UI","Roboto","Helvetica","Arial","sans-serif","Apple Color Emoji","Segoe UI Emoji\", \"Segoe UI Symbol"],"src":[],"weight":800},"regular":{"name":"regular","family":["-apple-system","BlinkMacSystemFont","Segoe UI","Roboto","Helvetica","Arial","sans-serif","Apple Color Emoji","Segoe UI Emoji\", \"Segoe UI Symbol"],"src":[],"weight":300},"bold":{"name":"bold","family":["-apple-system","BlinkMacSystemFont","Segoe UI","Roboto","Helvetica","Arial","sans-serif","Apple Color Emoji","Segoe UI Emoji\", \"Segoe UI Symbol"],"src":[],"weight":700}}},"base":"https:\/\/kuechen-funk.de\/wp-content\/plugins\/podlove-web-player\/web-player\/"}}]); podlovePlayer(player, "https://kuechen-funk.de/wp-json/podlove-web-player/shortcode/publisher/1913", "https://kuechen-funk.de/wp-json/podlove-web-player/shortcode/config/default/theme/default").then(function() { player && player.classList.remove("podlove-web-player-loading"); }); });

• Meatball Pizza https://www.instagram.com/p/CNk0L4wBXS8/
• Mit mehren Leuten verschiedene Pizzen teilen
• KKK Pizza – Käse Kidney-Bohnen Knoblauch Pizza
• Junger Knoblauch – Paste mit Salz daraus machen – 6 Monate haltbar
• Bärlauch-Kruste machen https://www.instagram.com/p/CNSxj_dBYV7/
• Bärlauch-Kruste-Rezept: 250g Mie De Pain, 250g Butter, 250g Bärlauch
• Tomatenbutter auch mega gut
• Knoblauch-Paste https://www.rezeptwelt.de/grundrezepte-rezepte/knoblauchpaste-knoblauchgrundstock/8phz2tn1-fa8f5-608231-cfcd2-sbt41ywp
• Martin war Essen: Haus des Döners https://www.instagram.com/hausdesdoners/
• Royal Donut https://www.instagram.com/royaldonuts/
• Donut Varianten
• Eis kaufen Einzeln gegen Großpackung und verschenkt den Rest!
• Kitchen im Possible – Juan Amador Folge und sein Foodblogger Hass
• Hotdogs aus Amsterdam – The Fat Dog
• Angespargelt?
• Secreto-Steak zum Spargel
• Apocalypse & Filterkaffee Podcast https://open.spotify.com/show/6kyGUIbKUH7G506XGX4lNk
• Fisch vom Feld https://www.fischvomfeld.de/
• Chefkoch-Bingo
• Low Carb Käsekuchen https://www.chefkoch.de/rezepte/2824601434546349/Low-Carb-Kaesekuchen.html?zufall=on
• Fischfilets in Eierkuchenteig https://www.chefkoch.de/rezepte/975271203153694/Fischfilets-in-Eierkuchenteig.html

The post K-F-226 Anspargeln & Fast-Food first appeared on Küchen-Funk - Der kulinarische Reise- & Foodpodcast seit 2013.