Climavores is a show about eating on a changing planet. Each week, journalists Tamar Haspel and Mike Grunwald explore the complicated, confusing, and surprising relationship between food and the environment.
Manage episode 175780024 series 7080
Today Laura Theodore, the Jazzy Vegetarian welcomes Robin Robertson to talk about her new book, Veganize It! We’ll share great tips for veganizing at home. Need healthy tips, recipes and videos? A subscription to our online streaming channel, Jazzy Vegetarian TV, makes the perfect healthy, fun and entertaining choice! Watch anywhere including: iPhone, iPad, Roku, AirPlay, and Chromecast! Get unlimited access to our most popular seasons (39 full episodes), along with links to all of the recipes from each episode (over 150 recipes in all). To learn more, or subscribe: JazzyVegetarianTV.com Order signed Jazzy Vegetarian books, DVDs and CDs at Jazzyvegetarian.com. When Robin Robertson who is a vegan chef and award-winning cookbook author whose culinary experience spans nearly thirty years. She has been a chef, caterer, cooking teacher, and food columnist. Her cookbooks include her newest creation, Veganize It!, and the best-selling Vegan Planet, Quick-Fix Vegan, Fresh from the Vegan Slow Cooker, Vegan on the Cheap, 1,000 Vegan recipes, and Vegan Fire & Spice, and the new book Cook the Pantry. With more than thirty years of experience developing and sharing vegan recipes, Robertson is the perfect guide for home cooks looking for DIY whole-food alternatives.