The World Vegan Travel Podcast is all about showing you how to do vegan travel and help you get out and explore whether you stay close to home, or go further afield.We do different types of episodes. We share our vegan travel experiences and the experiences of others to inspire you to get out into this beautiful world and we conduct interviews with people doing amazing things to promote vegan travel as well as individuals and organisations that are protecting human and nonhuman animals in a ...
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Myth-busting and evidence-based advice to help you kick butt with your health and fitness - on a vegan diet. Join our movement of No-Bullsh!t Vegans who value critical thinking and want to further our cause using scientific truths, not made-up facts. Meet our expert guests who use science to acquire knowledge about the world and how it works. Learn why some of the biggest trends in vegan health and fitness are completely false and based on misinformation. Your host, vegan fitness coach and a ...
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Plant Based On Fire is a pioneering podcast that serves as inspiration for entrepreneurs and innovators within the flourishing plant-based industry. Hosted by Bryan Dennstedt, this series is a vibrant showcase of the minds and businesses propelling the plant-powered revolution forward. Through engaging interviews and insightful discussions, listeners are offered an exclusive look into the successes, challenges, and breakthroughs of plant-based entrepreneurship. Whether you're a seasoned busi ...
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World Vegan Travel: Elevating plant-based Adventures Worldwide ft. Brighde Reed
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌱🌍 Today, Bryan interviews Brighde Reed, co-founder of World Vegan Travel. Brighde shares her journey of transforming traditional travel into vegan-friendly, luxurious, and culturally immersive experiences. ✈️💚 From Thailand to Japan, her company meticulously curates each trip to offer ve…
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NBSV 184: Kathleen Gage on growing a vegan business, thriving as a septuagenarian, and rescuing animals
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Business consultant and overall vegan powerhouse Kathleen Gage is on the show today to discuss becoming vegan, thriving as a septuagenerian, and growing a vegan business. Kathleen is a seasoned business consultant with over 30 years of experience, a dedicated vegan, and a passionate advocate for compassionate living. Based in rural Oregon, Kathleen…
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Vegan Travel in Chile: Naomi & Felix's Journey and Tips
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Send us a text Link to the Shownotes Joining us are Naomi and Felix, two passionate travelers from Bavaria who have dedicated their journeys to exploring vegan dining options around the globe. In this episode, we dive into their enriching experiences traveling in Chile, focusing on the vibrant city of Santiago and the stunning Carretera Austral. Na…
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Karina Inkster on Embracing Fitness and Veganism in Powell River’s Coastal
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Send us a text Link to the Shownotes In today’s episode, we’ll be talking to Karina Inkster, a fitness coach and founder of K.I. Health & Fitness. Karina will share her experiences living in Powell River, a beautiful community on Canada’s Sunshine Coast. We’ll discuss her transition from Vancouver, the vibrant outdoor and cultural scene in Powell R…
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NBSV 183: Coach K and Coach Zoe on veganism, our own training, and 4 problems in the fitness industry right now
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Coach Zoe and I get together for a "Coaches’ Corner” discussion about 4 problems in the fitness industry at the moment (and what to do about them!), and many other topics. Coach Zoe is a fitness coach and marketing and community engagement professional. Her athletic background spans a wide range of endeavours, including three professional boxing ma…
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Turning Recipes into a Movement: Veganism, Creativity, and Resilience ft. Nava Atlas
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌱🌍 Bryan interviews Nava Atlas, celebrated vegan cookbook author and founder of The Vegan Atlas. 🎨📚 Nava reflects on her journey from a graphic designer to a leading advocate of plant-based living. She shares the challenges and rewards of self-publishing, discusses the intersection of art…
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Noverian Bios: Harry's Vision for Santorini’s First Vegan Boutique Hotel
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Send us a text Link to the Shownotes Today, we’re thrilled to explore the world of vegan hospitality with our special guest, Harry, the visionary behind Noverian Bios, Santorini's first entirely vegan boutique hotel. In this episode, Harry shares his journey from managing luxury hotels to founding Noverian Bios, driven by a personal commitment to v…
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Vegan Fitness Myths Busted: Inside Bold Body Fitness ft. Amanda and Zachary
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌱🏋️ Today, Bryan interviews Amanda and Zachary, co-founders of Bold Body Fitness. Together, they discuss their fitness journeys, the challenges of building a plant-based business, and the myths surrounding vegan athletes. 💼💪 Amanda and Zachary share how their online coaching business empo…
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Vegan Fitness and Travel: Maxime Sigouin’s Guide to Holistic Health on the Road
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Send us a text Link to the shownotes In today’s episode, we’re thrilled to have Maxime Sigouin join us. Maxime is a dynamic vegan coach and fitness expert, known for his innovative approach to health and wellness. As the founder of Fit Vegan Coaching, he specializes in helping individuals improve their body composition with a whole food, plant-base…
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NBSV 182: Catching up with vegan powerlifter Daniel Austin — adapting our training as we age, his new audiobook, and more
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Time for a catch-up chat with vegan powerlifter Daniel Austin! He joins me to discuss approaches to vegan advocacy, adapting our training and diet as we age, his history in powerlifting, the new audiobook version of The Way of the Vegan Meathead, and what he’s been up to in the 6 years since we last spoke on the show. Daniel’s been vegan since 2005…
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Crowdfunding, Community, and Compassion: Amplifying Vegan Businesses ft. V. Lynn Hawkins
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌱📣 Bryan interviews V. Lynn Hawkins, co-founder of Vegan Visibility Productions. V. Lynn shares her journey from being a fitness instructor and commercial real estate lending professional to becoming a champion for vegan and plant-based entrepreneurs. 💼📈 She emphasizes the importance of b…
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Eco-Friendly Vegan Sailing with EcoSailors in the Aeolian Islands
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Send us a text Link for the Shownotes In today’s episode, we're joined by Eva and Pietro, the passionate seafarers behind EcoSailors. They're on a mission to introduce travelers to the stunning beauty of the Aeolian Islands through sustainable and vegan sailing experiences. Join us as they share their unique approach to sailing and the exceptional …
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Melanin, Heritage, and Healing: The Story Behind Pholk Beauty ft. Niambi Cacchioli
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌱🌸 Bryan interviews Niambi Cacchioli, founder of Pholk Beauty, a skincare brand that merges her heritage, her love for botanicals, and her mission to support Afro-Appalachian farmers. 🌿🎨 As a historian of global Black culture, esthetician, and 5th-generation cultivator, Niambi has created…
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Veganism, Travel, and Music Festivals with Ella and Quinn
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Send us a text Link to the Shownotes. In today’s episode, we’ll be talking to Ella Magers and Quinn Donahue about their experiences at the intersection of veganism and music festivals. We’ll be talking to Ella Magers, a compassion-driven thought-leader, holistic wellness coach, and founder of Sexy Fit Vegan. Since 2013, Ella has been helping people…
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NBSV 181: Erika Hazel (a.k.a. The Bizerkeley Vegan) on running the biggest vegan food festival in Northern California, and making veganism enjoyable for everyone
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This episode covers it all: running a large-scale vegan food festival, Erika’s vegan story, growing and supporting vegan businesses, and de-stigmatizing veganism. Erika Hazel is a nationally recognized vegan businesswoman, recipe creator, magazine contributor and philanthropist. As a vegan food expert, Erika is always discovering the best vegan cui…
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Nourishing Communities with Plant-Based Passion ft. Amber Poupore
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌱🌳 Today, Bryan interviews Amber Poupore, the founder of Cacao Tree Cafe and The Clean Plate, two acclaimed vegetarian restaurants in Michigan. Amber shares her journey from working at a local vegetarian restaurant to opening her own eateries emphasizing fresh, organic, and whole plant-ba…
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Adventure Cycling and Veganism: Aaron's Journey Through Colombia
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Send us a text Link for the Shownotes In today’s episode, we have the pleasure of speaking with Aaron, an adventure cyclist and dedicated vegan whose passion for travel and cycling has taken him across beautiful landscapes, particularly in Colombia. Aaron’s journey began over a decade ago when a friend introduced him to both cycling and veganism, s…
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Redefining Plant-Based Foods: How Abbott’s is Changing the Game ft. Tanya Flink
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌱🥗 Today, Bryan interviews Tanya Flink, Sales and Marketing Coordinator at Abbott’s—a wellness company dedicated to creating clean, versatile plant proteins using real, whole food ingredients. 🥦📈 Tanya shares the origin story of Abbott’s, which began with founder Carrie Song’s quest to ma…
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Discover Woodstock Farm Animal Sanctuary with Anna Balser
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Send us a text Link for the Shownotes In today’s episode, we’re thrilled to have Anna, the Education Manager at Woodstock Farm Animal Sanctuary. Located in the picturesque Hudson Valley of New York, Woodstock Sanctuary is a haven for over 400 rescued animals, offering them lifelong care and advocating for their rights. Anna takes us through the san…
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NBSV 180: Colleen Patrick-Goudreau on the power of language when we talk about veganism
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Colleen Patrick-Goudreau joins me to discuss the power of language and identity when talking about veganism, the importance of authenticity and compassion, and the role of metrics and self-critique in vegan advocacy. Affectionately known as the joyful vegan, Colleen is a recognized expert and thought leader on the culinary, social, ethical, and pra…
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The Fiber King: Unlocking Gut Health & Entrepreneurship ft. Jason Demchok
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌱👑 Today, Bryan interviews Jason Demchok, affectionately known as the Fiber King. 🌍🥗 Jason's journey into plant-based living began with his passion for global food traditions, culinary exploration, and a desire for optimal health. He transformed his life through the power of a whole-food,…
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Saving Orangutans and Rainforests: Leif Cocks’ Holistic Conservation Approach
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Send us a text Link for the Shownotes **Protecting Orangutans: A Conversation with Leif Cocks** In this episode of the World Vegan Travel Podcast, Brighde sits down with Leif Cocks, a dedicated wildlife conservationist and founder of The Orangutan Project. With over 30 years of experience working with orangutans, Leif shares his journey and the vit…
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MALK's Rise to the Top: Clean Ingredients, Transparency, and Innovation ft. Jason Bronstad
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱🥛 Today, Bryan sits down with Jason Bronstad, the CEO of MALK Organics, to discuss the brand's rapid growth in the plant-based milk industry. ♻️📈 Jason shares insights into how he transitioned from corporate food and beverage giants to leading one of the fastest-growing plant-based mil…
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Beyond Healthcare: Microgreens, Medicine, and Reversing Disease ft Stephanie Spencer
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱👩⚕️ Today, Bryan interviews Stephanie Spencer, a former cardiac nurse with 27 years of experience in chronic disease management and the founder of Natural State of Health, a plant-based wellness service. 🫀🩺 Stephanie shares her inspiring journey from traditional healthcare to plant-ba…
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Vegan Delights in Japan: Amy’s Cultural and Culinary Adventure
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Send us a text Link for the Shownotes In this episode of the World Vegan Travel Podcast, I sat down with Amy, a real estate agent from Seattle, to chat about her experience on one of our luxury vegan group tours in Japan. Amy shares what it was like to explore Japan's rich culture, beautiful traditions, and, of course, incredible plant-based cuisin…
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The Science of Skin: A Journey to Vegan Skincare Innovation ft. Dr. Zehra Murthy
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱👩⚕️ Today, Bryan interviews Dr. Zehra Murthy, Ph.D., a molecular biologist with over 40 years of experience and the founder of Belfiore Herbal, a vegan and botanical-based skincare brand. 🧬🌿 Dr. Murthy shares her journey from academia to entrepreneurship, explaining how her deep under…
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NBSV 179: Nine vegan travel tips from Brighde Reed of World Vegan Travel
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One of the most common excuses I hear from folks who aren’t completely vegan yet is, “It’s way too difficult to travel as a vegan!” Well, here’s the only B.S.-busting, info-packed episode you need if you’re a vegan interested in travelling the world. Brighde Reed is one of the founders of World Vegan Travel, a company dedicated to creating luxuriou…
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From Illness to Wellness: Reversing Chronic Disease with Plant-Based Medicine ft Dr. Jules Cormier
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱👩⚕️ Today, Bryan interviews Dr. Jules Cormier, a family medicine doctor and advocate for plant-based nutrition. Dr. Cormier shares his personal and professional journey, detailing how adopting a whole-food, plant-based diet helped him put multiple chronic conditions into remission, in…
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The Art of Ethical Branding: Insights from Studio Flora ft. Sophie Shand
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱🌸 Today, Bryan interviews Sophie Shand, the founder of Studio Flora, a graphic design agency dedicated to serving vegan and mission-driven brands. ✍🏻🎨Sophie shares her journey from working in traditional design agencies, where she often had to promote products that clashed with her veg…
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Vegan Visibility: How to Elevate Your Plant-Based Brand ft. Kathleen Gage
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱📣 Today, Bryan interviews Kathleen Gage, the founder of Vegan Visibility, an integrative marketing firm dedicated to promoting healthy living, compassion for animals, and environmental sustainability. 🗓💵Kathleen shares her journey of transforming her personal health into a professional…
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Tobias Leenaert on Feathery Forest: Blending Activism, Ecotourism, and Animal Welfare
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Send us a text Link for the show notes In today’s episode, we have the pleasure of speaking with Tobias Leenaert, a visionary in the vegan movement and co-founder of ProVeg International. Tobias is the author of How to Create a Vegan World: A Pragmatic Approach, and his work has been instrumental in bridging different communities and advancing vega…
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The Future of Food: How Mycelium is Revolutionizing Plant-Based Products ft. Sarah Marie Cole
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱🌲 Today, Bryan interviews Sarah Marie Cole, the Chief Marketing Officer of My Forest Foods. 🍄🟫🥓 Sarah Marie discusses the origins and evolution of My Forest Foods, a company that specializes in creating innovative mycelium-based products like MyBacon. She shares the challenges and suc…
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NBSV 178: Champion vegan bodybuilder Geoff Palmer busts omega myths and discusses meat and masculinity
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We’re often told to take omega-3 supplements, especially as vegans. And non-vegans are often told to take fish oil. But are these recommendations backed by peer-reviewed science? Geoff Palmer is here to do some serious myth-busting. We also delve into meat and masculinity: why are they often linked in our society? How can we get more men on board w…
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The Challenges and Triumphs of Scaling a Plant-Based Business ft. Danny O’Malley
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🥩🌱 Today, Bryan interviews Danny O’Malley, the visionary behind Before the Butcher and its Uncut line of plant-based meat alternatives. 🍔🫛 He started by working with Beyond Meat and then left to start Before the Butcher. The company focuses on creating meat alternatives that are nutriti…
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The Power of Vegan Media: Building a Plant-Based Empire ft. Angela Ivonne
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 📺🌱 Today, Bryan sits down with Angela Yvonne, the dynamic executive producer and host of Vegan Pop Eats. Angela shares her journey from journalist to vegan advocate, highlighting how she turned her passion for veganism into a thriving media brand. 💡👐 The episode explores Angela’s person…
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Revolutionizing Ghana’s Vegan Scene ft. Majeed Suhuyini
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱🎬 Today, Bryan interviews Majeed Suhuyini, a vegan activist, actor, and filmmaker from Accra, Ghana. 🥩🥦 Majeed shares his remarkable journey from growing up in a family of butchers to becoming a passionate vegan advocate. He discusses the challenges and triumphs of promoting veganism i…
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Exploring Vegan Hospitality in South Africa: An Interview with Marian from Old Joe's Kaia
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Send us a text Link to the show notes In today's episode, we have a very special guest joining us. I'm excited to introduce Marian, the co-owner and manager of Old Joe's Kaia, a charming vegan guest house nestled in the beautiful Schoemanskloof of Mpumalanga, South Africa. In our conversation, we explore the rich natural beauty and unique offerings…
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Cultivating Community Through Vegan Ventures ft Ashley Castellanos
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱🥗 Today, Bryan interviews Ashley Castellanos, the founder of Vegan Ventures, a platform dedicated to connecting foodies and travelers with the best vegan experiences. 🌍✈️ Ashley shares her journey from living overseas and becoming vegan to establishing Vegan Ventures in Portland. She d…
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Healing with Purpose: Functional Medicine and Metabolic Typing ft. Martin Pytela
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱🧬 Today, Bryan interviews Martin Pytela, a renowned functional medicine expert and metabolic typing coach. 🥗🦠Martin shares his transformative journey from personal health struggles caused by mercury fillings to becoming a leading health coach and entrepreneur. He discusses the importan…
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VeggieFest Chicago: From Humble Beginnings to Global Phenomenon ft. Jonathan Kruger
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱🤝 Today, Bryan interviews Jonathan Kruger, one of the key volunteers behind VeggieFest Chicago, a leading vegetarian festival. Jonathan shares the festival's journey from its modest beginnings to becoming one of the largest vegetarian festivals in North America. 🌍👥 With a focus on comm…
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Dr. Veggie's Vision: Transforming Healthcare with Plant-Based Nutrition
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 👨⚕️🌱 Today, Bryan interviews Dr. Ted Barnett, also known as Dr. Veggie. Dr. Barnett is the founder and president of Rochester Lifestyle Medicine Institute (RLMI), which aims to integrate plant-based nutrition into mainstream healthcare. 🩹🌍 They discuss Dr. Barnett's journey from radiol…
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Discovering Turks Caicos with Jane Parker: Responsible Tourism and Community Impact
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Send us a text Link for the show notes In today's episode, we're thrilled to introduce Jane, a vibrant resident of the Turks and Caicos Islands, whose passion for island life and animal welfare has led her to remarkable endeavors. Join us as we delve into Jane's extraordinary journey, from her roots in England to her 27-year adventure in the Caribb…
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From Health Crisis to Candy Innovator ft Katie Lefkowitz
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29:12
🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🍫🌱 Today, Bryan interviews Katie Lefkowitz, the founder and CEO of Harken Sweets. Katie shares her journey from being a Snickers fanatic to creating a plant-based candy bar following a colon cancer diagnosis. Harken Sweets uses date-based caramel and oat chocolate to offer a healthier a…
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